Reducing transmission in the food chain
| Main Author: | |
|---|---|
| Format: | Ponencia |
| Language: | Inglés |
| Published: |
International Livestock Research Institute
2019
|
| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/102319 |
| _version_ | 1855524763034714112 |
|---|---|
| author | Grace, Delia |
| author_browse | Grace, Delia |
| author_facet | Grace, Delia |
| author_sort | Grace, Delia |
| collection | Repository of Agricultural Research Outputs (CGSpace) |
| format | Ponencia |
| id | CGSpace102319 |
| institution | CGIAR Consortium |
| language | Inglés |
| publishDate | 2019 |
| publishDateRange | 2019 |
| publishDateSort | 2019 |
| publisher | International Livestock Research Institute |
| publisherStr | International Livestock Research Institute |
| record_format | dspace |
| spelling | CGSpace1023192020-03-10T10:53:01Z Reducing transmission in the food chain Grace, Delia health food safety antimicrobial resistance 2019-07-18 2019-07-25T11:55:35Z 2019-07-25T11:55:35Z Presentation https://hdl.handle.net/10568/102319 en Open Access application/vnd.openxmlformats-officedocument.presentationml.presentation International Livestock Research Institute Grace, D. 2019. Reducing transmission in the food chain. Presented at a short course on "Antimicrobial resistance: A multidisciplinary approach", London, UK, 18 July 2019. Nairobi, Kenya: ILRI. |
| spellingShingle | health food safety antimicrobial resistance Grace, Delia Reducing transmission in the food chain |
| title | Reducing transmission in the food chain |
| title_full | Reducing transmission in the food chain |
| title_fullStr | Reducing transmission in the food chain |
| title_full_unstemmed | Reducing transmission in the food chain |
| title_short | Reducing transmission in the food chain |
| title_sort | reducing transmission in the food chain |
| topic | health food safety antimicrobial resistance |
| url | https://hdl.handle.net/10568/102319 |
| work_keys_str_mv | AT gracedelia reducingtransmissioninthefoodchain |