Identifying Opportunities and Challenges for Creating a Climate-Smart Food System in Vietnam
This study examines various elements of food production, consumption, processing and distribution of food products in Vietnam to identify the challenges and opportunities for developing a sustainable and climate-smart food system. Both primary and secondary data are collected to analyze changing con...
| Autores principales: | , |
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| Formato: | Informe técnico |
| Lenguaje: | Inglés |
| Publicado: |
2019
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/102227 |
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