Nitrogen leaching losses and balances in conventional and organic farming systems in Kenya

Organic farming has been proposed as a solution to foster agricultural sustainability and mitigate the negative environmental impacts of conventional farming. This study assessed N losses and soil surface N balances in conventional and organic farming systems in a sub-humid and semi-humid (Chuka and...

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Autores principales: Musyoka, M.W., Adamtey, N., Muriuki, A.W., Bautze, D., Karanja, E.N., Mucheru-Muna, M., Fiaboe, K.K.M., Cadisch, Georg
Formato: Journal Article
Lenguaje:Inglés
Publicado: Springer 2019
Materias:
Acceso en línea:https://hdl.handle.net/10568/102129
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author Musyoka, M.W.
Adamtey, N.
Muriuki, A.W.
Bautze, D.
Karanja, E.N.
Mucheru-Muna, M.
Fiaboe, K.K.M.
Cadisch, Georg
author_browse Adamtey, N.
Bautze, D.
Cadisch, Georg
Fiaboe, K.K.M.
Karanja, E.N.
Mucheru-Muna, M.
Muriuki, A.W.
Musyoka, M.W.
author_facet Musyoka, M.W.
Adamtey, N.
Muriuki, A.W.
Bautze, D.
Karanja, E.N.
Mucheru-Muna, M.
Fiaboe, K.K.M.
Cadisch, Georg
author_sort Musyoka, M.W.
collection Repository of Agricultural Research Outputs (CGSpace)
description Organic farming has been proposed as a solution to foster agricultural sustainability and mitigate the negative environmental impacts of conventional farming. This study assessed N losses and soil surface N balances in conventional and organic farming systems in a sub-humid and semi-humid (Chuka and Thika) sites in Kenya. Nitrate–N (NO3−–N) leached was trapped at 1 m depth using the Self Integrating Accumulator core method and the changes in mineral-N were assessed at different soil depths and different crop growth stages. Both conventional and organic farming systems lost substantial amounts of NO3−–N at the early growth stages of all the crops. Cumulative NO3−–N leached was similar in all the farming systems in each cropping season. More NO3−–N was leached during potato cropping (22–38 kg N ha−1) than during maize (0.9–5.7 kg N ha−1) and vegetable cropping (1.9–2.9 kg N ha−1). Under maize cultivation, three times more NO3−–N was leached at Chuka site than at Thika site. During the potato cropping, between 79 and 83% of the N applied in the low input systems was leached, compared to 10–20% in the high input systems. Only Org-High exhibited a positive soil surface N balance (797–1263 kg ha−1) over a whole rotation period at both sites. We recommend reducing N applications for potato in all farming systems and at the early growth stages for all the crops in order to reduce N loss to the environment. We also recommend increasing N application rates in the low input systems and to developing a model to guide application of organic inputs.
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spelling CGSpace1021292024-03-06T10:16:43Z Nitrogen leaching losses and balances in conventional and organic farming systems in Kenya Musyoka, M.W. Adamtey, N. Muriuki, A.W. Bautze, D. Karanja, E.N. Mucheru-Muna, M. Fiaboe, K.K.M. Cadisch, Georg farming systems low input farming data collection rain organic farming Organic farming has been proposed as a solution to foster agricultural sustainability and mitigate the negative environmental impacts of conventional farming. This study assessed N losses and soil surface N balances in conventional and organic farming systems in a sub-humid and semi-humid (Chuka and Thika) sites in Kenya. Nitrate–N (NO3−–N) leached was trapped at 1 m depth using the Self Integrating Accumulator core method and the changes in mineral-N were assessed at different soil depths and different crop growth stages. Both conventional and organic farming systems lost substantial amounts of NO3−–N at the early growth stages of all the crops. Cumulative NO3−–N leached was similar in all the farming systems in each cropping season. More NO3−–N was leached during potato cropping (22–38 kg N ha−1) than during maize (0.9–5.7 kg N ha−1) and vegetable cropping (1.9–2.9 kg N ha−1). Under maize cultivation, three times more NO3−–N was leached at Chuka site than at Thika site. During the potato cropping, between 79 and 83% of the N applied in the low input systems was leached, compared to 10–20% in the high input systems. Only Org-High exhibited a positive soil surface N balance (797–1263 kg ha−1) over a whole rotation period at both sites. We recommend reducing N applications for potato in all farming systems and at the early growth stages for all the crops in order to reduce N loss to the environment. We also recommend increasing N application rates in the low input systems and to developing a model to guide application of organic inputs. 2019-07 2019-07-10T11:19:13Z 2019-07-10T11:19:13Z Journal Article https://hdl.handle.net/10568/102129 en Limited Access Springer Musyoka, M.W., Adamtey, N., Muriuki, A.W., Bautze, D., Karanja, E.N., Mucheru-Muna, M., ... & Cadisch, G. (2019). Nitrogen leaching losses and balances in conventional and organic farming systems in Kenya. Nutrient Cycling in Agroecosystems, 1-24.
spellingShingle farming systems
low input farming
data collection
rain
organic farming
Musyoka, M.W.
Adamtey, N.
Muriuki, A.W.
Bautze, D.
Karanja, E.N.
Mucheru-Muna, M.
Fiaboe, K.K.M.
Cadisch, Georg
Nitrogen leaching losses and balances in conventional and organic farming systems in Kenya
title Nitrogen leaching losses and balances in conventional and organic farming systems in Kenya
title_full Nitrogen leaching losses and balances in conventional and organic farming systems in Kenya
title_fullStr Nitrogen leaching losses and balances in conventional and organic farming systems in Kenya
title_full_unstemmed Nitrogen leaching losses and balances in conventional and organic farming systems in Kenya
title_short Nitrogen leaching losses and balances in conventional and organic farming systems in Kenya
title_sort nitrogen leaching losses and balances in conventional and organic farming systems in kenya
topic farming systems
low input farming
data collection
rain
organic farming
url https://hdl.handle.net/10568/102129
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