Alley farming

Alley farming involves the cultivation of food crops among hedgerows of multipurpose trees. Use of woody legumes provides N-rich mulch and green manure to maintain soil fertility and enhance crop production, and protein-rich fodder for livestock. The success of alley farming depends on a number of t...

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Detalles Bibliográficos
Autores principales: Kang, B.T., Reynolds, L., Atta-Krah, A.N.
Formato: Capítulo de libro
Lenguaje:Inglés
Publicado: Elsevier 1990
Materias:
Acceso en línea:https://hdl.handle.net/10568/101839
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author Kang, B.T.
Reynolds, L.
Atta-Krah, A.N.
author_browse Atta-Krah, A.N.
Kang, B.T.
Reynolds, L.
author_facet Kang, B.T.
Reynolds, L.
Atta-Krah, A.N.
author_sort Kang, B.T.
collection Repository of Agricultural Research Outputs (CGSpace)
description Alley farming involves the cultivation of food crops among hedgerows of multipurpose trees. Use of woody legumes provides N-rich mulch and green manure to maintain soil fertility and enhance crop production, and protein-rich fodder for livestock. The success of alley farming depends on a number of technical factors—choice of suitable woody species, successful establishment of the hedgerows, and appropriate management of the hedgerows. The alley farming technique being a scale-neutral system is flexible enough for use both by smallholder farmers and in mechanized farming. It has the potential for providing the linkage between the extensive traditional farming practice and intensive farming. Alley farming allows for longer cropping period with increased land use intensity, rapid and effective soil fertility regeneration by inclusion of selective MPTs, and more intensive cropping with reduced requirements for external inputs.
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language Inglés
publishDate 1990
publishDateRange 1990
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spelling CGSpace1018392024-04-25T06:00:32Z Alley farming Kang, B.T. Reynolds, L. Atta-Krah, A.N. alley farming legumes hedgerow intercropping soil fertility crop yield traditional farming gliricidia Alley farming involves the cultivation of food crops among hedgerows of multipurpose trees. Use of woody legumes provides N-rich mulch and green manure to maintain soil fertility and enhance crop production, and protein-rich fodder for livestock. The success of alley farming depends on a number of technical factors—choice of suitable woody species, successful establishment of the hedgerows, and appropriate management of the hedgerows. The alley farming technique being a scale-neutral system is flexible enough for use both by smallholder farmers and in mechanized farming. It has the potential for providing the linkage between the extensive traditional farming practice and intensive farming. Alley farming allows for longer cropping period with increased land use intensity, rapid and effective soil fertility regeneration by inclusion of selective MPTs, and more intensive cropping with reduced requirements for external inputs. 1990 2019-06-25T17:09:14Z 2019-06-25T17:09:14Z Book Chapter https://hdl.handle.net/10568/101839 en Limited Access Elsevier Kang, B.T., Reynolds, L. & Atta-Krah, A.N. (1990). Alley farming. Advances in Agronomy, 43, 315-359.
spellingShingle alley farming
legumes
hedgerow intercropping
soil fertility
crop yield
traditional farming
gliricidia
Kang, B.T.
Reynolds, L.
Atta-Krah, A.N.
Alley farming
title Alley farming
title_full Alley farming
title_fullStr Alley farming
title_full_unstemmed Alley farming
title_short Alley farming
title_sort alley farming
topic alley farming
legumes
hedgerow intercropping
soil fertility
crop yield
traditional farming
gliricidia
url https://hdl.handle.net/10568/101839
work_keys_str_mv AT kangbt alleyfarming
AT reynoldsl alleyfarming
AT attakrahan alleyfarming