Fertilizer management strategies for legume based croping systems in the West African semiarid tropics

A major constraint the smallholder farmer faces in the West African semi-arid tropics (WASAT) is the low productivity of soils, which is often combined with land and labor shortage, caused in part by low productivity of labor, lack of cash resources, and limited access to credit. Groundnut and cowpe...

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Main Authors: Bartiono, A., Ndunguru, B.J., Ntare, B.R., Christianson, C.B., Mokwunye, A.U.
Format: Book Chapter
Language:Inglés
Published: 1991
Subjects:
Online Access:https://hdl.handle.net/10568/101744
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author Bartiono, A.
Ndunguru, B.J.
Ntare, B.R.
Christianson, C.B.
Mokwunye, A.U.
author_browse Bartiono, A.
Christianson, C.B.
Mokwunye, A.U.
Ndunguru, B.J.
Ntare, B.R.
author_facet Bartiono, A.
Ndunguru, B.J.
Ntare, B.R.
Christianson, C.B.
Mokwunye, A.U.
author_sort Bartiono, A.
collection Repository of Agricultural Research Outputs (CGSpace)
description A major constraint the smallholder farmer faces in the West African semi-arid tropics (WASAT) is the low productivity of soils, which is often combined with land and labor shortage, caused in part by low productivity of labor, lack of cash resources, and limited access to credit. Groundnut and cowpea are two of the predominant grain legumes in the WASAT; they are important components of the mainly cereal-based cropping system, the most important cereals being pearl millet and sorghum. Production of these legumes is low and unstable because of the lack of adaptable cultivars with some resistance to the major biotic and abiotic stress factors, inherent low fertility of soils, uncertain rainfall distribution, and the short duration of the growing season. A current review of literature reveals that nitrogen (N), phosphorus (P), calcium (Ca), magnesium (Mg), and molybdenum (Mo) are the most important nutrients limiting legume production in the WASAT. Improvement of legume-based production systems will depend on amelioration of the low soil fertility, use of appropriate fertilizers, improved cultural practices, and use of appropriate cultivars. This chapter discusses these aspects and highlights research findings at the ICRISAT Sahelian Center. Exxperiments on rotation of cereals with groundnut and cowpea are demonstrating that it is possible to intensify and sustain the cereal-legume-based cropping systems in this drought-prone region.
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spelling CGSpace1017442023-12-08T19:25:22Z Fertilizer management strategies for legume based croping systems in the West African semiarid tropics Bartiono, A. Ndunguru, B.J. Ntare, B.R. Christianson, C.B. Mokwunye, A.U. land cereals pearl millet sorghum legumes rainfall patterns groundnuts cropping systems A major constraint the smallholder farmer faces in the West African semi-arid tropics (WASAT) is the low productivity of soils, which is often combined with land and labor shortage, caused in part by low productivity of labor, lack of cash resources, and limited access to credit. Groundnut and cowpea are two of the predominant grain legumes in the WASAT; they are important components of the mainly cereal-based cropping system, the most important cereals being pearl millet and sorghum. Production of these legumes is low and unstable because of the lack of adaptable cultivars with some resistance to the major biotic and abiotic stress factors, inherent low fertility of soils, uncertain rainfall distribution, and the short duration of the growing season. A current review of literature reveals that nitrogen (N), phosphorus (P), calcium (Ca), magnesium (Mg), and molybdenum (Mo) are the most important nutrients limiting legume production in the WASAT. Improvement of legume-based production systems will depend on amelioration of the low soil fertility, use of appropriate fertilizers, improved cultural practices, and use of appropriate cultivars. This chapter discusses these aspects and highlights research findings at the ICRISAT Sahelian Center. Exxperiments on rotation of cereals with groundnut and cowpea are demonstrating that it is possible to intensify and sustain the cereal-legume-based cropping systems in this drought-prone region. 1991 2019-06-25T17:09:04Z 2019-06-25T17:09:04Z Book Chapter https://hdl.handle.net/10568/101744 en Limited Access Bartiono, A., Ndunguru, B.J., Ntare, B.R., Christianson, C.B. & Mokwunye, A.U. (1991). Fertilizer management strategies for legume based croping systems in the West African semiarid tropics. In C. Johansen. , K.K. Lee. & K.L. Sahrawat (Eds.), Phosphorus nutrition of grain legumes in the semi-arid tropics. Patancheru, India: ICRISAT, (p. 213-226).
spellingShingle land
cereals
pearl millet
sorghum
legumes
rainfall patterns
groundnuts
cropping systems
Bartiono, A.
Ndunguru, B.J.
Ntare, B.R.
Christianson, C.B.
Mokwunye, A.U.
Fertilizer management strategies for legume based croping systems in the West African semiarid tropics
title Fertilizer management strategies for legume based croping systems in the West African semiarid tropics
title_full Fertilizer management strategies for legume based croping systems in the West African semiarid tropics
title_fullStr Fertilizer management strategies for legume based croping systems in the West African semiarid tropics
title_full_unstemmed Fertilizer management strategies for legume based croping systems in the West African semiarid tropics
title_short Fertilizer management strategies for legume based croping systems in the West African semiarid tropics
title_sort fertilizer management strategies for legume based croping systems in the west african semiarid tropics
topic land
cereals
pearl millet
sorghum
legumes
rainfall patterns
groundnuts
cropping systems
url https://hdl.handle.net/10568/101744
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