Boedecker, J., Odhiambo Odour, F., Lachat, C., Damme, P. v., Kennedy, G., & Termote, C. (2019). Participatory farm diversification and nutrition education increase dietary diversity in Western Kenya. Wiley.
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Chicago Style (17th ed.) Citation
Boedecker, J., F. Odhiambo Odour, Carl Lachat, P. van Damme, G. Kennedy, and Céline Termote. Participatory Farm Diversification and Nutrition Education Increase Dietary Diversity in Western Kenya. Wiley, 2019.
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MLA (9th ed.) Citation
Boedecker, J., et al. Participatory Farm Diversification and Nutrition Education Increase Dietary Diversity in Western Kenya. Wiley, 2019.
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Warning: These citations may not always be 100% accurate.