Bioengineered potato: Resistance to late blight disease and higher crop yields. Research Brief 01.

Average potato yields in sub-Saharan Africa are four times lower than those in industrialized nations, mostly due to the effects of diseases, particularly late blight. This research demonstrates that the transfer from wild potato relatives of three resistance-conferring genes into a cultivated potat...

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Bibliographic Details
Main Authors: Ghislain, M., Barekye, A.
Format: Brief
Language:Inglés
Published: International Potato Center 2019
Subjects:
Online Access:https://hdl.handle.net/10568/101265
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author Ghislain, M.
Barekye, A.
author_browse Barekye, A.
Ghislain, M.
author_facet Ghislain, M.
Barekye, A.
author_sort Ghislain, M.
collection Repository of Agricultural Research Outputs (CGSpace)
description Average potato yields in sub-Saharan Africa are four times lower than those in industrialized nations, mostly due to the effects of diseases, particularly late blight. This research demonstrates that the transfer from wild potato relatives of three resistance-conferring genes into a cultivated potato variety provides complete resistance to late blight for several seasons. Initial findings suggest this resistance will be long lasting. Cultivation of this late blight resistant potato would increase family farm incomes by 40% and ensure the supply of fungicide-free potatoes to consumers.
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publishDate 2019
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spelling CGSpace1012652025-11-29T05:22:13Z Bioengineered potato: Resistance to late blight disease and higher crop yields. Research Brief 01. Ghislain, M. Barekye, A. potatoes phytophthora infestans disease resistance biotechnology Average potato yields in sub-Saharan Africa are four times lower than those in industrialized nations, mostly due to the effects of diseases, particularly late blight. This research demonstrates that the transfer from wild potato relatives of three resistance-conferring genes into a cultivated potato variety provides complete resistance to late blight for several seasons. Initial findings suggest this resistance will be long lasting. Cultivation of this late blight resistant potato would increase family farm incomes by 40% and ensure the supply of fungicide-free potatoes to consumers. 2019-05 2019-05-14T01:33:57Z 2019-05-14T01:33:57Z Brief https://hdl.handle.net/10568/101265 en Open Access application/pdf International Potato Center Ghislain, M.; Barekye, A. 2019. Bioengineered potato: Resistance to late blight disease and higher crop yields. Research Brief 01. Lima (Peru). International Potato Center. 2 p.
spellingShingle potatoes
phytophthora infestans
disease resistance
biotechnology
Ghislain, M.
Barekye, A.
Bioengineered potato: Resistance to late blight disease and higher crop yields. Research Brief 01.
title Bioengineered potato: Resistance to late blight disease and higher crop yields. Research Brief 01.
title_full Bioengineered potato: Resistance to late blight disease and higher crop yields. Research Brief 01.
title_fullStr Bioengineered potato: Resistance to late blight disease and higher crop yields. Research Brief 01.
title_full_unstemmed Bioengineered potato: Resistance to late blight disease and higher crop yields. Research Brief 01.
title_short Bioengineered potato: Resistance to late blight disease and higher crop yields. Research Brief 01.
title_sort bioengineered potato resistance to late blight disease and higher crop yields research brief 01
topic potatoes
phytophthora infestans
disease resistance
biotechnology
url https://hdl.handle.net/10568/101265
work_keys_str_mv AT ghislainm bioengineeredpotatoresistancetolateblightdiseaseandhighercropyieldsresearchbrief01
AT barekyea bioengineeredpotatoresistancetolateblightdiseaseandhighercropyieldsresearchbrief01