Quantitative methods for assessing the severity of anthracnose on yam (Dioscorea alata)
Two methods (the individual leaf method and whole plant method) for the quantitative assessment of the incidence and severity of anthracnose (Colletotrichum gloeosporioides on yam were developed and evaluated in the field over 3 growing seasons and are proposed for use in epidemiological studies. Th...
| Main Authors: | , |
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| Format: | Journal Article |
| Language: | Inglés |
| Published: |
1994
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| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/100912 |
| _version_ | 1855543743510216704 |
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| author | Simons, S.A. Green, K. |
| author_browse | Green, K. Simons, S.A. |
| author_facet | Simons, S.A. Green, K. |
| author_sort | Simons, S.A. |
| collection | Repository of Agricultural Research Outputs (CGSpace) |
| description | Two methods (the individual leaf method and whole plant method) for the quantitative assessment of the incidence and severity of anthracnose (Colletotrichum gloeosporioides on yam were developed and evaluated in the field over 3 growing seasons and are proposed for use in epidemiological studies. The percentage leaf/plant area affected by anthracnose and therefore unable to photosynthesize was used to produce disease assessment keys. |
| format | Journal Article |
| id | CGSpace100912 |
| institution | CGIAR Consortium |
| language | Inglés |
| publishDate | 1994 |
| publishDateRange | 1994 |
| publishDateSort | 1994 |
| record_format | dspace |
| spelling | CGSpace1009122023-06-13T07:02:43Z Quantitative methods for assessing the severity of anthracnose on yam (Dioscorea alata) Simons, S.A. Green, K. yams assessment pathogens anthracnosis Two methods (the individual leaf method and whole plant method) for the quantitative assessment of the incidence and severity of anthracnose (Colletotrichum gloeosporioides on yam were developed and evaluated in the field over 3 growing seasons and are proposed for use in epidemiological studies. The percentage leaf/plant area affected by anthracnose and therefore unable to photosynthesize was used to produce disease assessment keys. 1994 2019-04-24T12:29:34Z 2019-04-24T12:29:34Z Journal Article https://hdl.handle.net/10568/100912 en Limited Access Simons, S.A. & Green, K. (1994). Quantitative methods for assessing the severity of anthracnose on yam (Dioscorea alata). Tropical Science, 34(2), 216-224. |
| spellingShingle | yams assessment pathogens anthracnosis Simons, S.A. Green, K. Quantitative methods for assessing the severity of anthracnose on yam (Dioscorea alata) |
| title | Quantitative methods for assessing the severity of anthracnose on yam (Dioscorea alata) |
| title_full | Quantitative methods for assessing the severity of anthracnose on yam (Dioscorea alata) |
| title_fullStr | Quantitative methods for assessing the severity of anthracnose on yam (Dioscorea alata) |
| title_full_unstemmed | Quantitative methods for assessing the severity of anthracnose on yam (Dioscorea alata) |
| title_short | Quantitative methods for assessing the severity of anthracnose on yam (Dioscorea alata) |
| title_sort | quantitative methods for assessing the severity of anthracnose on yam dioscorea alata |
| topic | yams assessment pathogens anthracnosis |
| url | https://hdl.handle.net/10568/100912 |
| work_keys_str_mv | AT simonssa quantitativemethodsforassessingtheseverityofanthracnoseonyamdioscoreaalata AT greenk quantitativemethodsforassessingtheseverityofanthracnoseonyamdioscoreaalata |