Cita APA (7a ed.)
Chea, R., Grace, D., Nguyen-Viet, H., Tum, S., Dang-Xuan, S., Theary, R., . . . Lindahl, J. F. (2019). Prevalence of Salmonella and Staphylococcus aureus from meat in Cambodian markets. National of Animal Health and Production Research Institute, Cambodia.
Cita Chicago Style (17a ed.)
Chea, Rortana, et al. Prevalence of Salmonella and Staphylococcus Aureus from Meat in Cambodian Markets. National of Animal Health and Production Research Institute, Cambodia, 2019.
Cita MLA (9a ed.)
Chea, Rortana, et al. Prevalence of Salmonella and Staphylococcus Aureus from Meat in Cambodian Markets. National of Animal Health and Production Research Institute, Cambodia, 2019.
Precaución: Estas citas no son 100% exactas.