Larsen, T. B. (2016). The perceived healthiness of functional foods: A conjoint study of Danish, Finnish and American consumers perception of functional foods.
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Chicago Style (17th ed.) Citation
Larsen, Tino Bech. The Perceived Healthiness of Functional Foods: A Conjoint Study of Danish, Finnish and American Consumers Perception of Functional Foods. 2016.
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MLA (9th ed.) Citation
Larsen, Tino Bech. The Perceived Healthiness of Functional Foods: A Conjoint Study of Danish, Finnish and American Consumers Perception of Functional Foods. 2016.
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Warning: These citations may not always be 100% accurate.