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Autor: Kumar, Anjani

  • Autor: Roy, Devesh
  • Autor: Dongol, Prabin
  • Autor: Pyakuryal, Bishwambher
  • Autor: Saroj, Sunil
  • Mostrar ítemes como resultados de búsqueda
  • Explorar canales relacionados
  • Vista rápida
    Adoption of food safety measures on milk production in Nepal: Impact on smallholders’ farm-gate prices and profitability
  • Vista rápida
    Adoption of milk safety measures and its impact on milk acceptance by buyers in Nepal
  • Vista rápida
    Agricultural diversification in Nepal: Status, determinants, and its impact on rural poverty
  • Vista rápida
    Compliance with food safety practices among smallholder dairy farmers in Bihar, India: Drivers and impact
  • Vista rápida
    Concluding chapter: The policy agenda
  • Vista rápida
    Does greater food safety consciousness benefit smallholder dairy farmers? Evidence from Nepal
  • Vista rápida
    Household food expenditure, dietary diversity, and child nutrition in Nepal
  • Vista rápida
    Introduction
  • Vista rápida
    Food expenditure patterns and dietary diversity in Nepal: Is dietary quality improving?
  • Vista rápida
    Household food expenditure, dietary diversity, and child nutrition in Nepal

Autor: Joshi, Pramod Kumar

  • Autor: Roy, Devesh
  • Autor: Dongol, Prabin
  • Autor: Pyakuryal, Bishwambher
  • Autor: Saroj, Sunil
  • Mostrar ítemes como resultados de búsqueda
  • Explorar canales relacionados
  • Vista rápida
    Adoption of food safety measures on milk production in Nepal: Impact on smallholders’ farm-gate prices and profitability
  • Vista rápida
    Agricultural diversification in Nepal: Status, determinants, and its impact on rural poverty
  • Vista rápida
    Compliance with food safety practices among smallholder dairy farmers in Bihar, India: Drivers and impact
  • Vista rápida
    Concluding chapter: The policy agenda
  • Vista rápida
    Does greater food safety consciousness benefit smallholder dairy farmers? Evidence from Nepal
  • Vista rápida
    Household food expenditure, dietary diversity, and child nutrition in Nepal
  • Vista rápida
    Introduction
  • Vista rápida
    Food expenditure patterns and dietary diversity in Nepal: Is dietary quality improving?
  • Vista rápida
    Household food expenditure, dietary diversity, and child nutrition in Nepal

Ejemplares similares: Adoption of food safety measures on milk production in Nepal: Impact on smallholders’ farm-gate prices and profitability

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  • Ejemplares similares: Concluding chapter: The policy agenda
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  • Ejemplares similares: Household food expenditure, dietary diversity, and child nutrition in Nepal
  • Ejemplares similares: Introduction
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  • Ejemplares similares: Household food expenditure, dietary diversity, and child nutrition in Nepal
  • Ejemplares similares: Trade liberalization and food security in Nepal
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    Adoption of food safety measures among Nepalese milk producers: Do smallholders benefit?
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    Adoption of milk safety measures and its impact on milk acceptance by buyers in Nepal
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    Impact of contract farming of paddy seed on smallholder farm profits: Evidence from Nepal
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    Contract farming, profitability, and adoption of food safety measures in broiler production in Bangladesh
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    Compliance with food safety practices among smallholder dairy farmers in Bihar, India: Drivers and impact
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    Food safety consciousness and consumers’ milk purchasing behavior: Evidence from a developing country
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    Does greater food safety consciousness benefit smallholder dairy farmers? Evidence from Nepal
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    Impact of contracts in high yielding varieties seed production on profits and yield: The case of Nepal
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    Impact of crop diversification on rural poverty in Nepal
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    Does contract farming improve profits and food safety? Evidence from tomato cultivation in Nepal
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    Dairy contract farming in Bangladesh: Implications for welfare and food safety
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    Agricultural transformation in Nepal: Trends, prospects, and policy options
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    Household food expenditure, dietary diversity, and child nutrition in Nepal
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    Household food expenditure, dietary diversity, and child nutrition in Nepal
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    Determinants and impacts of contract farming: Evidence from cultivation of onion, okra and pomegranate in Maharashtra, India
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    Agricultural diversification in Nepal: Status, determinants, and its impact on rural poverty
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    Food expenditure patterns and dietary diversity in Nepal: Is dietary quality improving?
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    Cooperatives, contract farming, and farm size: The case of tomato producers in Nepal
  • Vista rápida
    Contracting by small farmers in commodities with export potential: Assessing farm profits of lentil growers in Nepal
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    Impact of contract farming on profits and yield of smallholder farms in Nepal: An evidence from lentil cultivation
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    Impact of contract farming on yield, costs and profitability in low‐value crop: Evidence from a low‐income country
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    Food safety measures and food security of smallholder dairy farmers: Empirical evidence from Bihar, India
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    Are farmer producer organizations a boon to farmers? The evidence from Bihar, India
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    Can contract farming increase farmers’ income and enhance adoption of food safety practices? Evidence from remote areas of Nepal

Ejemplares similares: Adoption of milk safety measures and its impact on milk acceptance by buyers in Nepal

  • Ejemplares similares: Agricultural diversification in Nepal: Status, determinants, and its impact on...
  • Ejemplares similares: Compliance with food safety practices among smallholder dairy farmers in Bihar...
  • Ejemplares similares: Concluding chapter: The policy agenda
  • Ejemplares similares: Does greater food safety consciousness benefit smallholder dairy farmers? Evid...
  • Ejemplares similares: Household food expenditure, dietary diversity, and child nutrition in Nepal
  • Ejemplares similares: Introduction
  • Ejemplares similares: Food expenditure patterns and dietary diversity in Nepal: Is dietary quality i...
  • Ejemplares similares: Household food expenditure, dietary diversity, and child nutrition in Nepal
  • Ejemplares similares: Trade liberalization and food security in Nepal
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    Adoption of food safety measures among Nepalese milk producers: Do smallholders benefit?
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    How to produce milk hygienically
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    An inclusive and participatory approach to changing policies and practices for improved milk safety in Assam, northeast India
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    Factors affecting the adoption of on-farm milk safety measures in Northern China: An examination from the perspective of farm size and production type
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    Quality and safety improvements in informal milk markets and implications for food safety policy
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    Expert dairy workshop: A meeting of experts to consider stakeholders and issues regarding milk safety and its regulation in Kenya
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    MoreMilk project: Laboratory training on milk hygiene and safety
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    Application of HACCP to improve the safety of informally marketed raw milk in Kenya
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    Is my milk safe? Quality and safety of the milk consumed in low-income households in Nairobi
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    Consumer valuations of the quality and safety attributes of milk and meat in Kenya
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    Assessment of milk quality and food safety challenges in the complex Nairobi dairy value chain
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    Impact of mastitis control measures on milk production and mastitis indicators in smallholder dairy farms in Kiambu District, Kenya
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    Milk safety and child nutrition: Impacts of the MoreMilk project’s training scheme for informal dairy vendors
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    Enhancing capacity to comply with sustainability standards in the milk value chain in East Africa: Challenges, prospects, and policy implications
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    Food safety measures and food security of smallholder dairy farmers: Empirical evidence from Bihar, India
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    Lessons from action research to promote uptake of harmonised institutional approaches and appropriate technology to transform informal milk markets in the Eastern and Central Africa Region
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    MoreMilk: making the most of milk
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    Series 14- Ep 16: Silage making, milk quality and financial literacy
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    An integrated approach to assessing and improving milk safety and nutrition in the Tanzanian dairy chain
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    Bacteriological quality and safety of ready-to-consume milk and naturally fermented milk in Borana pastoral area, southern Ethiopia
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    Effect of thiocyanate on shelf-life of milk
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    "Goat milk?" Perceptions of goat milk and patterns of consumption in Abergelle District, Ethiopia
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