Author: Prasad, Kodukula V.S.V.
- Investigation of fifteen popular and widely grown Indian rice varieties for variations in straw fodder traits and grain-straw relationships
- Amino acid profiling of feed ingredients and finished feeds of ruminants, monogastrics and fish by near infra-red reflectance spectroscopy (NIRS)
- Genetic variation for grain yield and straw quality traits in 31 diverse rice varieties in Assam
- Comparison of total mixed rations based on stover of a superior dual purpose sorghum and maize cultivar in Nellore sheep
- Handheld mobile near infrared spectroscopy—A rapid tool for quality evaluation of feeds.
- Variation in vegetable soybean for fresh pod and haulm yield and forage quality
Author: Blümmel, Michael
- Investigation of fifteen popular and widely grown Indian rice varieties for variations in straw fodder traits and grain-straw relationships
- Amino acid profiling of feed ingredients and finished feeds of ruminants, monogastrics and fish by near infra-red reflectance spectroscopy (NIRS)
- Comparison of total mixed rations based on stover of a superior dual purpose sorghum and maize cultivar in Nellore sheep
- Handheld mobile near infrared spectroscopy—A rapid tool for quality evaluation of feeds.
- Variation in vegetable soybean for fresh pod and haulm yield and forage quality
- Variation in mungbean for grain yield, haulm yield and forage quality
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- Genetic variation for grain yield, straw yield and straw quality traits in 132 diverse rice varieties released for different ecologies such as upland, lowland, irrigated and salinity prone areas in India
- Variation in the Nutritional Value of Rice Straw
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