Autor: Asiru, W.B.
Autor: Abdulkareem, I.B.
Ejemplares similares: Design and fabrication of a flash dryer for the production of high quality cassava flour
- Development of a pilot scale energy efficient flash dryer for cassava flour
- Quality of flash and rotary dried fufu flour
- Flash dryer innovations for cassava starch and flour at small scale
- Cassava flour processors in Democratic Republic of Congo have increased their production capacity, incomes, and profitability by using the Efficient Small-scale Flash Dryer innovation
- Fuel wood efficient dryers and home processing to add value for kokum and uppage fruits in India
- Using steam to dry food: introducing the (UPoCA) dryer
Ejemplares similares: Optimisation of cassava pellet processing method
- How to make high quality cassava flour (HQCF)
- Physical properties of cassava grits before and after pneumatic drying
- Feed pellet production with locally availably products: IPSR Innovation Profile
- Fortified excreta pellets for agriculture
- Feed pellet production with locally availably products
- Final report of IPSR pellets workshop