Autor: Tamru, Seneshaw
- Resilience of urban value chains during the COVID-19 pandemic: Evidence from dairy and vegetable chains in Ethiopia
- Value addition and farmers: Evidence from coffee in Ethiopia
- Food safety and incipient modern value chains: Evidence from milk in Ethiopia
- Food prices and marketing margins during the COVID‐19 pandemic: Evidence from vegetable value chains in Ethiopia
- Urban proximity, access to value chains, and dairy productivity in Ethiopia
- Trade, value chains, and rent distribution with foreign exchange controls: Coffee exports in Ethiopia
Autor: Reardon, Thomas
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- The rapid rise in domestic value chains of nutrient-dense foods (fruits, vegetables, and animal products) in Sub-Saharan Africa: Policy implications
- Agrifood value chains: Building resilient food systems
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