Autor: Millet, Claude Patrick
Autor: Solano Sánchez, William
Ejemplares similares: Haitian coffee agroforestry systems harbor complex arabica variety mixtures and under recognized genetic diversity
- Maíz silvestre de Guatemala Distribución, diversidad genética y conservación
- Diversity and productive potential of timber trees in cocoa agroforestry systems in Alta Verapaz, Guatemala
- Developing a core collection for the conservation of Theobroma cacao’s genetic diversity
- Estrategia de conservación y uso sostenible del maíz silvestre de Guatemala
- Importance of the American resource of Cucurbitaceae conserved by CATIE Germplasm Bank and its potential for genetic improvement
- Fortaleciendo la resiliencia del sector cacaotero en República Dominicana: Prevención de la moniliasis a través de clones resistentes
Ejemplares similares: Guadeloupe and Haiti's coffee genetic resources reflect the crop's regional and global history
- Home-grown school feeding in Latin America and the Caribbean: a review of 12 countries
- Assessment of Haitian coffee value chain: a participatory assessment of coffee chain actors in southern Haiti, July 12–August 30, 2010
- Etude des conditions de sporulation et de conservation d'une souche de Metarrhizium anisopliae Sorokin isolee de Phyllophaga pleei Bl. en Guadeloupe (Coleoptera, Scarabaeidae)
- Temperatura do ar em cafezal
- Responsabilidades educativas y financieras de la S.A.T.E.C. en Guadeloupe
- Estudios de quimiotaxonomía en cultivares de Coffea arabica L.