Author: Padulosi, Stefano
- Local solutions for sustainable food systems: The contribution of orphan crops and wild edible species
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Author: Hunter, Danny
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- Local solutions for sustainable food systems: The contribution of orphan crops and wild edible species
- Neglected and underutilized species: what they are and why the world needs them more than ever
- What is going on around the world: major NUS players and ongoing efforts
- Mainstreaming NUS for nutrition sensitive agriculture: a holistic approach
- Agroecological transformation for sustainable food systems : Insight on France-CGIAR research
Similar Items: Including food systems, biodiversity, nutrition and dietary health in the zero draft of the Post-2020 Global Biodiversity Framework: a joint submission from the Alliance of Bioversity International and the International Center for Tropical Agriculture (CIAT) (the Alliance), and the United Nations Environment Programme (UNEP)
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