Author: Fandohan, P.
- Effect of essential oils on the growth of Fusarium verticillioides and Fumonisin contamination in corn
- Fate of aflatoxins and fumonisins during the processing of maize into food products in Benin
- Natural occurrence of Fusarium and subsequent fumonisin contamination in preharvest and stored maize in Benin, West Africa
- Etude de mesures de lutte contre les insectes foreurs de tige attaquant la paroi des greniers de stockage de mais avec reference a Prostephanus truncatus (Horn) (Col.: Bostrichidae)
- Effect of storage conditions on microbiological and physicochemical quality of shea butter
- A review on aflatoxin contamination and its implications in the developing world: A sub-Saharan African perspective
Author: Gnonlonfin, G.J.B.
- Effect of essential oils on the growth of Fusarium verticillioides and Fumonisin contamination in corn
- Natural occurrence of Fusarium and subsequent fumonisin contamination in preharvest and stored maize in Benin, West Africa
- A review on aflatoxin contamination and its implications in the developing world: A sub-Saharan African perspective
- Infestation and population dynamics of insects on stored cassava and yams chips in Benin, West Africa
- Mycoflora and natural occurrence of aflatoxins and fumonisin B1 in cassava and yam chips from Benin, West Africa
- Mycoflora and occurrence of aflatoxin in dried vegetables in Benin, Mali and Togo, West Africa
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