Autor: Cocconcelli, Pier Sandro
- Soil microbial community responses to different sugarcane management strategies as revealed by 16S metagenomics
- Multilocus Sequence Analysis highlights genetic diversity of Acidovorax avenae strains associated with sugarcane red stripe
- Land-use change affects the diversity and functionality of soil bacterial communities in semi-arid Chaco region, Argentina
- Isolation and genetic characterization of Acidovorax avenae from red stripe infected sugarcane in Northwestern Argentina
- Microbial ecology involved in the ripening of naturally fermented llama meat sausages. A focus on lactobacilli diversity
- MLST reveals a separate and novel clonal group for Acidovorax avenae strains causing red stripe in sugarcane from Argentina
Autor: Vignolo, Graciela Margarita
- Soil microbial community responses to different sugarcane management strategies as revealed by 16S metagenomics
- Multilocus Sequence Analysis highlights genetic diversity of Acidovorax avenae strains associated with sugarcane red stripe
- Isolation and genetic characterization of Acidovorax avenae from red stripe infected sugarcane in Northwestern Argentina
- Microbial ecology involved in the ripening of naturally fermented llama meat sausages. A focus on lactobacilli diversity
- Screening and characterization of potential probiotic and starter bacteria for plant fermentations
- Strategies for Pathogen Biocontrol Using Lactic Acid Bacteria and Their Metabolites: A Focus on Meat Ecosystems and Industrial Environments
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