Author: Owolabi, C.A.
Similar Items: Quality of Nigerian commercial cocoa beans
- Studies on seedlings of Theobroma cacao L., variety F3 Amazon, 2: Distribution of radio-carbon photoassimilated by 43-day-old seedlings under low soil water content
- Some Hemiptera-Heteroptera associated with cacao farms in Nigeria
- Relevancia del control de Phytophthora en las mazorcas inferiores del árbol de cacao
- Efectos de la madurez de las almendras sobre el vigor de las plántulas de cacao (Theobroma cacao)
- Amounts of nutrients removed from the soil in harvested Amelonado and F3 Amazon cacao during a year
- A technique of inoculation of fixed cocoa pods with Phytophthora palmivora (Butl.) Butl.
