Autor: Prosperi, P.
- Food security and sustainability: a vulnerability/resilience framework for food systems: Presented at IARU Sustainability Science Congress - Global Challenges: Achieving Sustainability. Copenhagen (Denmark), 22-24 Oct 2014
- Agricultural biodiversity, social-ecological systems and sustainable diets
- Sustainability and food and nutrition security. A vulnerability assessment framework for the Mediterranean Region
- An approach to the multidimensional assessment of food security and environmental sustainability: a vulnerability framework for the Mediterranean region
- Multidimensional assessment of food security and environmental sustainability: a vulnerability framework for the Mediterranean Region [Poster]
- Towards metrics of sustainable food systems: a review of the resilience and vulnerability literature
Autor: Termote, Céline
- The contribution of forest foods to sustainable diets: Background paper for the International Conference on Forests for Food Security and Nutrition, FAO, Rome, 13-15 May 2013
- The contribution of forests to sustainable diets
- Biodiversity and nutrition
- Role of wild, neglected and underutilized foods in reducing the cost of a diet in the eastern region of Baringo District, Kenya
- Assessing the potential of wild foods to reduce the cost of a nutritionally adequate diet: an example from eastern Baringo District, Kenya
- Screening wild foods for reducing the cost of a nutritionally adequate diet in Kenya
Ejemplares similares: Food security and sustainability: a vulnerability/resilience framework for food systems: Presented at IARU Sustainability Science Congress - Global Challenges: Achieving Sustainability. Copenhagen (Denmark), 22-24 Oct 2014
- Sustainability and food and nutrition security. A vulnerability assessment framework for the Mediterranean Region
- Towards metrics of sustainable food systems: a review of the resilience and vulnerability literature
- An approach to the multidimensional assessment of food security and environmental sustainability: a vulnerability framework for the Mediterranean region
- Multidimensional assessment of food security and environmental sustainability: a vulnerability framework for the Mediterranean Region [Poster]
- A Delphi approach to develop sustainable food system metrics
- Agricultural biodiversity, social-ecological systems and sustainable diets
Ejemplares similares: The contribution of forest foods to sustainable diets: Background paper for the International Conference on Forests for Food Security and Nutrition, FAO, Rome, 13-15 May 2013
- The contribution of forests to sustainable diets
- The contributions of forest foods to sustainable diets
- The contribution of forests and trees to sustainable diets
- Off-forest tree resources of Africa: proceedings of a workshop held in Arusha, Tanzania, 1999
- Food security and nutrition: The role of forests
- Understanding the roles of forests and tree-based systems in food provision
