Saltar al contenido
VuFind
    • English
    • Español
Avanzado
  • Canales
Buscar más canales:

Autor: Hynes, Erica Rut

  • Autor: Audero, Gabriela Maria
  • Autor: Paez, Roxana Beatriz
  • Autor: Costabel, Luciana Maria
  • Autor: Gimenez, Paula
  • Autor: Ale, Analia
  • Autor: Ale, Elisa C.
  • Autor: Amadio, Ariel
  • Autor: Binetti, Ana
  • Autor: Candioti, Mario César
  • Autor: Cazenave, Jimena
  • Autor: Correa Olivar, Gabriela
  • Autor: Irazoqui, Jose Matias
  • Autor: Perotti, María Cristina
  • Autor: Vaudagna, Sergio Ramon
  • Autor: Vinderola, Celso Gabriel
  • Autor: Wolf, I. Verónica
  • Autor: Allende Roldán, Victoria
  • Autor: Blajman, Jesica
  • Autor: Burns, Patricia Graciela
  • Autor: Casas, Cecilia I.
  • Autor: Cuatrin, Alejandra
  • Autor: Cuffia, Facundo
  • Autor: Gaggiotti, Monica Del Carmen
  • Autor: Guglielmotti, Daniela Marta
  • Autor: Lingua, Mariana Soledad
  • Autor: Pozza, Leila
  • Autor: Puntillo, Melisa
  • Mostrar ítemes como resultados de búsqueda
  • Explorar canales relacionados
  • Vista rápida
    Effect of high-pressure treatment on hard cheese proteolysis
  • Vista rápida
    Spray-dried adjunct cultures of autochthonous non-starter lactic acid bacteria
  • Vista rápida
    Influence of chymosin type and curd scalding temperature on proteolysis of hard cooked cheeses
  • Vista rápida
    Estrategias tecnológicas para acelerar la maduración y diversificar el flavor en quesos duros
  • Vista rápida
    Cultivos adjuntos de quesería a partir de cepas de origen NSLAB
  • Vista rápida
    Preventing undesired eye formation in soft cheese

Autor: Peralta, Guillermo H.

  • Autor: Audero, Gabriela Maria
  • Autor: Paez, Roxana Beatriz
  • Autor: Costabel, Luciana Maria
  • Autor: Gimenez, Paula
  • Autor: Ale, Analia
  • Autor: Ale, Elisa C.
  • Autor: Amadio, Ariel
  • Autor: Binetti, Ana
  • Autor: Candioti, Mario César
  • Autor: Cazenave, Jimena
  • Autor: Correa Olivar, Gabriela
  • Autor: Irazoqui, Jose Matias
  • Autor: Perotti, María Cristina
  • Autor: Vaudagna, Sergio Ramon
  • Autor: Vinderola, Celso Gabriel
  • Autor: Wolf, I. Verónica
  • Autor: Allende Roldán, Victoria
  • Autor: Blajman, Jesica
  • Autor: Burns, Patricia Graciela
  • Autor: Casas, Cecilia I.
  • Autor: Cuatrin, Alejandra
  • Autor: Cuffia, Facundo
  • Autor: Gaggiotti, Monica Del Carmen
  • Autor: Guglielmotti, Daniela Marta
  • Autor: Lingua, Mariana Soledad
  • Autor: Pozza, Leila
  • Autor: Puntillo, Melisa
  • Mostrar ítemes como resultados de búsqueda
  • Explorar canales relacionados
  • Vista rápida
    Protective Role of Limosilactobacillus fermentum Lf2 and Its Exopolysaccharides (EPS) in a TNBS-Induced Chronic Colitis Mouse Model
  • Vista rápida
    Elucidating the Connection Between the Health-Promoting Properties of Limosilactobacillus fermentum Lf2 and Its Exopolysaccharides
  • Vista rápida
    Spray-dried adjunct cultures of autochthonous non-starter lactic acid bacteria
  • Vista rápida
    Cultivos adjuntos de quesería a partir de cepas de origen NSLAB
  • Vista rápida
    Preventing undesired eye formation in soft cheese

Ejemplares similares: Impact of native spray-dried lactic acid bacteria, packing density and wilting time on fermentation characteristics of experimental maize and lucerne silages

  • Ejemplares similares: Elucidating the Connection Between the Health-Promoting Properties of Limosila...
  • Ejemplares similares: Effect of high-pressure treatment on hard cheese proteolysis
  • Ejemplares similares: Spray-dried adjunct cultures of autochthonous non-starter lactic acid bacteria
  • Ejemplares similares: Influence of chymosin type and curd scalding temperature on proteolysis of har...
  • Ejemplares similares: Estrategias tecnológicas para acelerar la maduración y diversificar el flavor...
  • Ejemplares similares: Cultivos adjuntos de quesería a partir de cepas de origen NSLAB
  • Ejemplares similares: Preventing undesired eye formation in soft cheese
  • Ver registro
  • Explorar canales relacionados
  • Vista rápida
    A meta‐analysis on the effectiveness of homofermentative and heterofermentative lactic acid bacteria for corn silage
  • Vista rápida
    Potential of Lactic Acid Bacteria Isolated From Different Forages as Silage Inoculants for Improving Fermentation Quality and Aerobic Stability
  • Vista rápida
    Metaprofiling of the bacterial community in sorghum silages inoculated with lactic acid bacteria
  • Vista rápida
    The role of homofermentative and heterofermentative lactic acid bacteria for alfalfa silage: a meta-analysis
  • Vista rápida
    Spray-dried adjunct cultures of autochthonous non-starter lactic acid bacteria
  • Vista rápida
    Improving weaned piglet performance by supplementing with a probiotic lactic acid bacterium
  • Vista rápida
    In vitro and in vivo screening of native lactic acid bacteria toward their selection as a probiotic in broiler chickens
  • Vista rápida
    Cultivos adjuntos de quesería a partir de cepas de origen NSLAB
  • Vista rápida
    Biodiversity and technological-functional potential of lactic acid bacteria isolated from spontaneously fermented chia sourdough
  • Vista rápida
    Strategies for Pathogen Biocontrol Using Lactic Acid Bacteria and Their Metabolites: A Focus on Meat Ecosystems and Industrial Environments
  • Vista rápida
    Screening and characterization of potential probiotic and starter bacteria for plant fermentations
  • Vista rápida
    Elucidating the Connection Between the Health-Promoting Properties of Limosilactobacillus fermentum Lf2 and Its Exopolysaccharides
  • Vista rápida
    Acción parasítica individual y combinada de fusaria y bacterias causantes del marchitamiento de la alfalfa
  • Vista rápida
    Analysis of CRISPR systems of types II-A, I-E and I-C in strains of Lacticaseibacillus
  • Vista rápida
    Effects of lactic acid bacteria and coagulase-negative staphylococci on dry-fermented sausage quality and safety: Systematic review and meta-analysis
  • Vista rápida
    Faecal culturable microbiota, growth and clinical parameters of calves supplemented with lactic acid bacteria and lactose prior and during experimental infection with Salmonella Dublin DSPV 595T = Microbiota cultivable fecal, crecimiento y parámetros clínicos de terneros suplementados con bacterias ácido lácticas y lactosa previo y durante una infección experimental con Salmonella Dublin DSPV 595T
  • Vista rápida
    Low-cost culture medium for biomass production of lactic acid bacteria with probiotic potential destined to broilers = Desarrollo de un medio de cultivo de bajo costo para la producción de biomasa potencialmente probiótica destinado a pollos parrilleros
  • Vista rápida
    Impact of extracellular nucleic acids from lactic acid bacteria on qPCR and RT-qPCR results in dairy matrices : implications for defining molecular markers of cell integrity
  • Vista rápida
    Efecto de la fermentación láctica sobre las propiedades funcionales de las proteínas cárnicas
  • Vista rápida
    Autochthonous Lacticaseibacillus rhamnosus strains as probiotic candidates: comprehensive in vitro and in silico characterization
  • Vista rápida
    Effects of probiotics in swines growth performance: A meta-analysis of randomised controlled trials
  • Vista rápida
    Efecto de Lactobacillus salivarius sobre la microbiota intestinal, el estado sanitario y el desempeño productivo de cerdos en etapa de recría
  • Vista rápida
    Enhancing protein extraction from soybean expeller: Exploring the impact of precipitating agents and flour-to-water ratios on functional properties
  • Vista rápida
    Simultaneous supplementation of the microbial fraction of kefir containing Lactiplantibacillus plantarum subspecies plantarum strains and antibiotic growth promoters on performance, gut microbiota, and health parameters in broiler chickens

Ejemplares similares: Protective Role of Limosilactobacillus fermentum Lf2 and Its Exopolysaccharides (EPS) in a TNBS-Induced Chronic Colitis Mouse Model

  • Ejemplares similares: Elucidating the Connection Between the Health-Promoting Properties of Limosila...
  • Ejemplares similares: Effect of high-pressure treatment on hard cheese proteolysis
  • Ejemplares similares: Spray-dried adjunct cultures of autochthonous non-starter lactic acid bacteria
  • Ejemplares similares: Influence of chymosin type and curd scalding temperature on proteolysis of har...
  • Ejemplares similares: Estrategias tecnológicas para acelerar la maduración y diversificar el flavor...
  • Ejemplares similares: Cultivos adjuntos de quesería a partir de cepas de origen NSLAB
  • Ejemplares similares: Preventing undesired eye formation in soft cheese
  • Ver registro
  • Explorar canales relacionados
  • Vista rápida
    Elucidating the Connection Between the Health-Promoting Properties of Limosilactobacillus fermentum Lf2 and Its Exopolysaccharides
  • Vista rápida
    Chronic NOD2 stimulation by MDP confers protection against parthanatos through M2b macrophage polarization in RAW264.7 cells
  • Vista rápida
    Modulatory effects of platelet-rich plasma on viral kinetics of BoAHV-1.1, BoGHV-4, and BVDV in bovine cell cultures: A proof-of-concept study
  • Vista rápida
    Spray-drying process preserves the protective capacity of a breast milk-derived Bifidobacterium lactis strain on acute and chronic colitis in mice
  • Vista rápida
    Pre-existing anti-inflammatory immune conditions influence early antibody avidity and isotype profile following Comirnaty® vaccination in mice
  • Vista rápida
    Gene Expression Modulation in Bovine Endometrial Cells Infected with Gammaherpesvirus Type 4 and Exposed to Lipopolysaccharide in the Presence of Platelet-Rich Plasma
  • Vista rápida
    Lactobacillus fermentum CRL1446 Ameliorates Oxidative and Metabolic Parameters by Increasing Intestinal Feruloyl Esterase Activity and Modulating Microbiota in Caloric-Restricted Mice
  • Vista rápida
    Efecto de la suplementación de Limosilactobacillus reuteri DSPV002C sobre parámetros reproductivos en cerdas
  • Vista rápida
    Establishment of a gnotobiotic pig model of Clostridioides difficile infection and disease
  • Vista rápida
    Macroencapsulation of Limosilactobacillus reuteri DSPV002C as nutritional supplement for piglets: Storage stability and survival in gastrointestinal conditions = Macroencapsulación de Limosilactobacillus reuteri DSPV002C como suplemento nutricional para cerdos: viabilidad en almacenamiento y en condiciones gastrointestinales simuladas
  • Vista rápida
    Field Evidence of Fasciola hepatica-Mediated Modulation of Antibody Responses to Foot-and-Mouth Disease Vaccination in Buffaloes
  • Vista rápida
    Intoxicación por Solanum glaucophyllum Desf. (Duraznillo Blanco) en bovinos
  • Vista rápida
    Perfil metabolico del hato lechero del Zamorano
  • Vista rápida
    Fusion of a bacterial cadherin-like domain and green fluorescent protein as a specific probe to study biofilm matrix formation in Rhizobium spp
  • Vista rápida
    Evidence of reduced vertical transmission of Neospora caninum associated with higher IgG1 than IgG2 serum levels and presence of IFN-γ in nonaborting chronically infected cattle under natural condition
  • Vista rápida
    Exopolysaccharides favor the survival of Erwinia amylovora under copper stress through different strategies
  • Vista rápida
    Wall teichoic acids are dispensable for anchoring the PNAG exopolysaccharide to the Staphylococcus aureus cell surface
  • Vista rápida
    Evaluación hematológica de lechones suplementados con Limosilactobacillus reuteri DSPV002C
  • Vista rápida
    Efecto de extracto de Centaurea diffusa en la interacción de Bacillus amyloliquefaciens y Xanthomonas albilineans
  • Vista rápida
    Potential of Lactic Acid Bacteria Isolated From Different Forages as Silage Inoculants for Improving Fermentation Quality and Aerobic Stability
  • Vista rápida
    Metaprofiling of the bacterial community in sorghum silages inoculated with lactic acid bacteria
  • Vista rápida
    Diagnóstico epidemiológico de la prevalencia de brucelosis y tuberculosis a traves de las pruebas de campo Rosa de Bengala y Tuberculinica (Ano-caudal) respectivamente en bovinos del municipio de San José de los Remates, Boaco
  • Vista rápida
    Documento Conpes 3931: política nacional para la reincorporación social y económica de exintegrantes de las FARC-EP
  • Vista rápida
    The chromosome region including the earliness per se locus Eps-Am1 affects the duration of early developmental phases and spikelet number in diploid wheat

© Copyright 2026, Todos los Derechos Reservados UNA