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Autor: Estrada-Carmona, Natalia

  • Autor: Rapidel, Bruno
  • Autor: Jones, Sarah K.
  • Autor: Affholder, François
  • Autor: Agustina, Rina
  • Autor: Almaraz, Maya
  • Autor: Alqodmani, Lujain
  • Autor: Ambikapathi, Ramya
  • Autor: Avadí, A.
  • Autor: Bajaj, Sumati
  • Autor: Barnhill, Anne
  • Autor: Baudish, Isabel
  • Autor: Beier, Felicitas
  • Autor: Beusen, Arthur H. W.
  • Autor: Bonfanti, Jonathan
  • Autor: Bonilla-Cedrez, Camila
  • Autor: Breier, Jannes
  • Autor: Bunge, Anne Charlotte
  • Autor: Cardinael, Rémi
  • Autor: Carducci, Bianca
  • Autor: Casajus, N.
  • Autor: Chaudhary, A.
  • Autor: Chemarin, Charlotte
  • Autor: Chepeliev, Maksym
  • Autor: Chéron-Bessou, Cecile
  • Autor: Clapp, Jennifer
  • Autor: Conti, Costanza
  • Autor: Cook-Patton, Susan C.
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    Farming for the future: Understanding factors enabling the adoption of diversified farming systems
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    The EAT–Lancet Commission on healthy, sustainable, and just food systems
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    Geographic, taxonomic and metric gaps in biodiversity research limit evidence‐based conservation in agricultural landscapes: An umbrella review

Autor: Jones, Sarah

  • Autor: Rapidel, Bruno
  • Autor: Jones, Sarah K.
  • Autor: Affholder, François
  • Autor: Agustina, Rina
  • Autor: Almaraz, Maya
  • Autor: Alqodmani, Lujain
  • Autor: Ambikapathi, Ramya
  • Autor: Avadí, A.
  • Autor: Bajaj, Sumati
  • Autor: Barnhill, Anne
  • Autor: Baudish, Isabel
  • Autor: Beier, Felicitas
  • Autor: Beusen, Arthur H. W.
  • Autor: Bonfanti, Jonathan
  • Autor: Bonilla-Cedrez, Camila
  • Autor: Breier, Jannes
  • Autor: Bunge, Anne Charlotte
  • Autor: Cardinael, Rémi
  • Autor: Carducci, Bianca
  • Autor: Casajus, N.
  • Autor: Chaudhary, A.
  • Autor: Chemarin, Charlotte
  • Autor: Chepeliev, Maksym
  • Autor: Chéron-Bessou, Cecile
  • Autor: Clapp, Jennifer
  • Autor: Conti, Costanza
  • Autor: Cook-Patton, Susan C.
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    Faut-il partager ou épargner les terres? Pourquoi le dilemme agriculture-biodiversité est dépassé

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    Harnessing livestock resources for food security in the pastoral areas of Eastern and Central Africa
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    Persistence of high food prices in eastern and southern Africa: What role for policy?
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    Increasing paddy yields and improving farm management: results from participatory experiments with good agricultural practices (GAP) in Tanzania
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    Climate Change, Gender and Resilience Issues Emerging from the 2021 United Nations Food Systems Summit: Experience from a Nigeria Case Study
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    PRESENTATION DE L’IFPRI by Ousmane Badiane

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    Digestibilidad de granos de maíz con tecnología genética para síntesis incremental de alfa-amilasa = Digestibility of corn grains with genetic traits for increased alpha amylase synthesis
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    Cloning, expression and functional activity of deoxyhypusine synthase from Plasmodium vivax
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    Deep sequencing of Suppression Subtractive Hybridisation drought and recovery libraries of the non-model crop Trifolium repens L.
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    Linking farmers’ perceptions and management decision toward sustainable agroecological transition: evidence from rural Tunisia
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    Bacterially expressed dsRNA induces Varroa destructor gene knockdown by honey bee-mediated oral administration
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    Mulch application as the overarching factor explaining increase in soil organic carbon stocks under conservation agriculture in two 8-year-old experiments in Zimbabwe
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    Long-term tillage, residue management and crop rotation impacts on N2O and CH4 emissions from two contrasting soils in sub-humid Zimbabwe
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    A global meta-analysis of soil organic carbon in the Anthropocene
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    Notas y comentarios
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