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Author: Lotze-Campen, Hermann

  • Author: Popp, Alexander
  • Author: Springmann, Marco
  • Author: Oliveira, Thais Diniz
  • Author: Sundiang, Marina
  • Author: Chepeliev, Maksym
  • Author: Gibson, Matthew
  • Author: Herrero, Mario
  • Author: Kozicka, Marta
  • Author: Stehfest, Elke
  • Author: de Lange, Thijs
  • Author: van Zeist, Willem-Jan
  • Author: Bodirsky, Benjamin Leon
  • Author: Chen, David Meng-Chuen
  • Author: Doelman, Jonathan
  • Author: Fujimori, Shinichiro
  • Author: Hasegawa, Tomoko
  • Author: Havlik, Petr
  • Author: Hristov, Jordan
  • Author: Humpenöder, Florian
  • Author: Mason-D'Croz, Daniel
  • Author: Singh, Vartika
  • Author: Tassinari, Gianmaria
  • Author: Thom, Ferike
  • Author: Tsuchiya, Kazuaki
  • Author: Van Vuuren, Detlef
  • Author: Weindl, Isabelle
  • Author: Wiebe, Keith D.
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    Assessing policy options for sustainable water use in India’s cereal production system
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    Emission savings through the COP26 declaration of deforestation could come at the expense of non-forest land conversion
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    An Inclusive agri-food systems transformation pathway for India
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    Assessing the individual and cumulative impacts of drivers in food systems transformation through a multi-model ensemble paradigm
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    Comparing food system sectoral changes in 2050 with historical transformations: A multi-model analysis
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    The EAT–Lancet Commission on healthy, sustainable, and just food systems
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    Bundling measures for food systems transformation: A global, multimodel assessment
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    A food system transformation pathway reconciles 1.5 °C global warming with improved health, environment and social inclusion

Author: Mishra, Abhijeet

  • Author: Popp, Alexander
  • Author: Springmann, Marco
  • Author: Oliveira, Thais Diniz
  • Author: Sundiang, Marina
  • Author: Chepeliev, Maksym
  • Author: Gibson, Matthew
  • Author: Herrero, Mario
  • Author: Kozicka, Marta
  • Author: Stehfest, Elke
  • Author: de Lange, Thijs
  • Author: van Zeist, Willem-Jan
  • Author: Bodirsky, Benjamin Leon
  • Author: Chen, David Meng-Chuen
  • Author: Doelman, Jonathan
  • Author: Fujimori, Shinichiro
  • Author: Hasegawa, Tomoko
  • Author: Havlik, Petr
  • Author: Hristov, Jordan
  • Author: Humpenöder, Florian
  • Author: Mason-D'Croz, Daniel
  • Author: Singh, Vartika
  • Author: Tassinari, Gianmaria
  • Author: Thom, Ferike
  • Author: Tsuchiya, Kazuaki
  • Author: Van Vuuren, Detlef
  • Author: Weindl, Isabelle
  • Author: Wiebe, Keith D.
  • Show items as search results
  • Explore related channels
  • Quick Look
    Emission savings through the COP26 declaration of deforestation could come at the expense of non-forest land conversion
  • Quick Look
    Assessing the individual and cumulative impacts of drivers in food systems transformation through a multi-model ensemble paradigm
  • Quick Look
    Comparing food system sectoral changes in 2050 with historical transformations: A multi-model analysis
  • Quick Look
    The EAT–Lancet Commission on healthy, sustainable, and just food systems
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    Between code and conscience: Early-career researcher reflections on agroeconomic modelling and international research collaboration
  • Quick Look
    Bundling measures for food systems transformation: A global, multimodel assessment
  • Quick Look
    A food system transformation pathway reconciles 1.5 °C global warming with improved health, environment and social inclusion

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