Autor: Cocconcelli, Pier Sandro
- Microbial ecology involved in the ripening of naturally fermented llama meat sausages. A focus on lactobacilli diversity
- Genome sequence of Azospirillum brasilense REC3, isolated from strawberry plants
- Biodiversity and technological-functional potential of lactic acid bacteria isolated from spontaneously fermented chia sourdough
Autor: Fontana, Cecilia Alejandra
- Microbial ecology involved in the ripening of naturally fermented llama meat sausages. A focus on lactobacilli diversity
- Genome sequence of Azospirillum brasilense REC3, isolated from strawberry plants
- Biodiversity and technological-functional potential of lactic acid bacteria isolated from spontaneously fermented chia sourdough
Ejemplares similares: Microbial ecology involved in the ripening of naturally fermented llama meat sausages. A focus on lactobacilli diversity
- Study of the effects of spray‐drying on the functionality of probiotic lactobacilli
- Screening and characterization of potential probiotic and starter bacteria for plant fermentations
- Aplicación de Irradiación Gamma a salamín picado fino: Efecto en su estabilización durante el almacenamiento
- Use of cheese whey for biomass production and spray drying of probiotic lactobacilli
- Biodiversity and technological-functional potential of lactic acid bacteria isolated from spontaneously fermented chia sourdough
- Effect of heat treatment and spray drying on lactobacilli viability and resistance to simulated gastrointestinal digestion
Ejemplares similares: Genome sequence of Azospirillum brasilense REC3, isolated from strawberry plants
- Fruit yield of strawberry plants inoculated with Azospirillum brasilense RLC1 and REC3 under field conditions
- Total and marketable fruit yield of strawberry plants grown under different levels of nitrogen fertility and inoculated with Azospirillum brasilense REC3 = Rendimiento frutal total y comercial de plantas de frutillas cultivadas bajo diferentes niveles de fertilidad nitrogenada e inoculadas con Azospirillum brasilense REC3
- Evaluación de crecimiento y desempeño productivo del cultivo de frutilla (Fragaria x ananassa Duch.) inoculado con Azospirillum brasilense
- Response of strawberry plants inoculated with Azospirillum and Burkholderia at field conditions = Respuesta de plantas de frutilla inoculadas con Azospirillum y Burkholderia en condiciones de campo
- Genome-based reclassification of Azospirillum brasilense Az39 as the type strain of Azospirillum argentinense sp. nov.
- Uso combinado de brasinoesteroides y Azospirillum argentinense como estrategia para aumentar la tolerancia a estrés salino en plantas de frutilla = Combined use of brassinosteroids and Azospirillum argentinense as a strategy to increase tolerance to saline stress in strawberry plants