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Autor: Botha, Rosemary

  • Autor: Tsusaka, Takuji W.
  • Autor: Rajendran, Ananthan
  • Autor: Givens, D. Ian
  • Autor: Upadhyay, Shweta
  • Autor: Bhandari, Raj Kumar
  • Autor: Subramaniam, Kowsalya
  • Autor: Parasannanavar, Devraj J.
  • Autor: Sulaiman, Nur Liana Binti
  • Autor: Vetriventhan, Mani
  • Autor: Afari-Sefa, Victor
  • Autor: Babu, Chakrapani
  • Autor: Backiyalakshmi, Chinnadurai
  • Autor: Baruah, Chandrama
  • Autor: Deshpande, Santosh
  • Autor: Givens, David Ian
  • Autor: Govindaraj, Mahalingam
  • Autor: Grando, Stefania
  • Autor: Gupta, Rajeev
  • Autor: Kalumikiza, Zione
  • Autor: Kumwenda, Nelson
  • Autor: Longvah, Thingnganing
  • Autor: Mer, Pooja
  • Autor: Mhango, Khumbo
  • Autor: Mosha, Inviolate
  • Autor: Muzanila, Yasinta
  • Autor: Mwangwela, Agnes
  • Autor: Naresh, Dagunapur
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  • Vista rápida
    Can feeding a millet-based diet improve the growth of children? A systematic review and meta-analysis
  • Vista rápida
    Millets can have a major impact on improving iron status, hemoglobin level, and in reducing iron deficiency anemia: A systematic review and meta-analysis
  • Vista rápida
    Can millet consumption help manage hyperlipidemia and obesity? A systematic review and meta-analysis
  • Vista rápida
    A systematic review and meta-analysis of the potential of millets for managing and reducing the risk of developing diabetes mellitus
  • Vista rápida
    Knowledge, attitude and practice of Malawian farmers on pre- and post-harvest crop management to mitigate aflatoxin contamination in groundnut, maize and sorghum: Implication for behavioral change
  • Vista rápida
    Variation in the nutrient content of different genotypes and varieties of millets, studied globally: a systematic review
  • Vista rápida
    Does millet consumption contribute to raising blood hemoglobin levels compared to regular refined staples?: a systematic review and meta-analysis
  • Vista rápida
    Impact of regular consumption of millets on fasting and post-prandial blood glucose level: a systematic review and meta-analysis

Autor: Kane-Potaka, Joanna

  • Autor: Tsusaka, Takuji W.
  • Autor: Rajendran, Ananthan
  • Autor: Givens, D. Ian
  • Autor: Upadhyay, Shweta
  • Autor: Bhandari, Raj Kumar
  • Autor: Subramaniam, Kowsalya
  • Autor: Parasannanavar, Devraj J.
  • Autor: Sulaiman, Nur Liana Binti
  • Autor: Vetriventhan, Mani
  • Autor: Afari-Sefa, Victor
  • Autor: Babu, Chakrapani
  • Autor: Backiyalakshmi, Chinnadurai
  • Autor: Baruah, Chandrama
  • Autor: Deshpande, Santosh
  • Autor: Givens, David Ian
  • Autor: Govindaraj, Mahalingam
  • Autor: Grando, Stefania
  • Autor: Gupta, Rajeev
  • Autor: Kalumikiza, Zione
  • Autor: Kumwenda, Nelson
  • Autor: Longvah, Thingnganing
  • Autor: Mer, Pooja
  • Autor: Mhango, Khumbo
  • Autor: Mosha, Inviolate
  • Autor: Muzanila, Yasinta
  • Autor: Mwangwela, Agnes
  • Autor: Naresh, Dagunapur
  • Mostrar ítemes como resultados de búsqueda
  • Explorar canales relacionados
  • Vista rápida
    Can feeding a millet-based diet improve the growth of children? A systematic review and meta-analysis
  • Vista rápida
    Millets can have a major impact on improving iron status, hemoglobin level, and in reducing iron deficiency anemia: A systematic review and meta-analysis
  • Vista rápida
    Can millet consumption help manage hyperlipidemia and obesity? A systematic review and meta-analysis
  • Vista rápida
    A systematic review and meta-analysis of the potential of millets for managing and reducing the risk of developing diabetes mellitus
  • Vista rápida
    Does consumption of pearl millet cause goiter? A systematic review of existing evidence
  • Vista rápida
    Variation in the nutrient content of different genotypes and varieties of millets, studied globally: a systematic review
  • Vista rápida
    Does millet consumption contribute to raising blood hemoglobin levels compared to regular refined staples?: a systematic review and meta-analysis
  • Vista rápida
    Impact of regular consumption of millets on fasting and post-prandial blood glucose level: a systematic review and meta-analysis

Ejemplares similares: Improved household nutrition through home-grown produce and consumption of nutritious and healthy products

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    Improving nutritional outcome of children in Tanzania and Malawi
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    Effect of nutrition education and milk processing on nutritional status of under-five children among dairy farming households in Dedza District of Malawi
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    New high-yielding, stress-resilient, and nutritious crop varieties
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    Knowledge, attitude and practice of Malawian farmers on pre- and post-harvest crop management to mitigate aflatoxin contamination in groundnut, maize and sorghum: Implication for behavioral change
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    The economics of home grown forestry
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    A systematic review and meta-analysis of the potential of millets for managing and reducing the risk of developing diabetes mellitus
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    Policies, multi-stakeholder approaches and home-grown school feeding programs for improving quality, equity and sustainability of school meals in Northern Tanzania
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    Home gardens make nutritious food accessible in Ethiopia
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    Improving nutrition and health status of Tanzanian children through improved complementary foods
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    Harnessing the power of partnerships to introduce and accelerate adoption of new, nutritious and climate-smart varieties. The case of TARI Bean 6 in Tanzania
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    Planet friendly home-grown school feeding: What does it mean?
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    Home-grown ICT solutions in agriculture come from young entrepreneurs
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    Can millet consumption help manage hyperlipidemia and obesity? A systematic review and meta-analysis
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    Advancing gender equality in home-grown school feeding programs: An introductory framework
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    Occurrence of aflatoxins and its management in diverse cropping systems of central Tanzania
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    Dietary inadequacy in Tanzania is linked to the rising cost of nutritious foods and consumption of food-away-from-home
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    Solar-Dried Traditional African Vegetables in Rural Tanzania: Awareness, Perceptions, and Factors Affecting Purchase Decisions
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    Home-grown school feeding in Latin America and the Caribbean: a review of 12 countries
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    Home Grown School Feeding Program One egg per day per school child

Ejemplares similares: Can feeding a millet-based diet improve the growth of children? A systematic review and meta-analysis

  • Ejemplares similares: Millets can have a major impact on improving iron status, hemoglobin level, an...
  • Ejemplares similares: Can millet consumption help manage hyperlipidemia and obesity? A systematic re...
  • Ejemplares similares: A systematic review and meta-analysis of the potential of millets for managing...
  • Ejemplares similares: Knowledge, attitude and practice of Malawian farmers on pre- and post-harvest...
  • Ejemplares similares: Does consumption of pearl millet cause goiter? A systematic review of existing...
  • Ejemplares similares: Variation in the nutrient content of different genotypes and varieties of mill...
  • Ejemplares similares: Does millet consumption contribute to raising blood hemoglobin levels compared...
  • Ejemplares similares: Impact of regular consumption of millets on fasting and post-prandial blood gl...
  • Ejemplares similares: Characterization of finger millet global germplasm diversity panel for grain n...
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  • Vista rápida
    A systematic review and meta-analysis of the potential of millets for managing and reducing the risk of developing diabetes mellitus
  • Vista rápida
    Can millet consumption help manage hyperlipidemia and obesity? A systematic review and meta-analysis
  • Vista rápida
    Does consumption of pearl millet cause goiter? A systematic review of existing evidence
  • Vista rápida
    Impact of regular consumption of millets on fasting and post-prandial blood glucose level: a systematic review and meta-analysis
  • Vista rápida
    Millets can have a major impact on improving iron status, hemoglobin level, and in reducing iron deficiency anemia: A systematic review and meta-analysis
  • Vista rápida
    Variation in the nutrient content of different genotypes and varieties of millets, studied globally: a systematic review
  • Vista rápida
    Does millet consumption contribute to raising blood hemoglobin levels compared to regular refined staples?: a systematic review and meta-analysis
  • Vista rápida
    The double burden of malnutrition in Asia: causes, consequences, and solutions
  • Vista rápida
    Utilization of Integrated Child Development Services (ICDS) and its linkages with undernutrition in India
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    Prioritizing research for integrated implementation of early childhood development and maternal, newborn, child and adolescent health and nutrition platforms
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    School feeding programs in middle childhood and adolescence
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    Using height-for-age differences (HAD) instead of height-for-age z-scores (HAZ) for the meaningful measurement of population-level catch-up in linear growth in children less than 5 years of age
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    Using height-for-age difference instead of height-for-age Z-scores for the meaningful measurement of catch-up growth in children less than 5 years of age
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    Adolescent girls' infant and young child nutrition knowledge levels and sources differ among rural and urban samples in Bangladesh
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    Urbanization and child growth failure in Sub-Saharan Africa: A geographical analysis
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    Adolescent birth and child undernutrition: An analysis of demographic and health surveys in Bangladesh, 1996–2017
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    Nutritional, social, and environmental predictors of scholastic and psychosocial outcomes in school-going Indian adolescents: Findings from the UDAYA study (OR32-07-19)
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    Social, biological, and programmatic factors linking adolescent pregnancy and early childhood undernutrition: A path analysis of India's 2016 National Family and Health Survey
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    A&T Ethiopia Adolescent Nutrition Endline Survey 2021: Primary School
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    A&T Ethiopia Adolescent Nutrition Baseline Survey 2019: Primary School
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    Short maternal stature increases the risk of small-for-gestational-age and preterm births in low- and middle-income countries: Individual participant data meta-analysis and population attributable fraction
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    Underweight, overweight or obesity, diabetes, and hypertension in Bangladesh, 2004 to 2018
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    Nourishing our future: The Lancet Series on adolescent nutrition
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