Ejemplares similares: Analysis Of Factors Affecting Ammonia And Methane Emissions From Pig Slurries: Slurry Composition And Dietary Factors
- Analysis of Factors Affecting Ammonia and Methane Emissions from Pig Slurries: Slurry Composition and Dietary Factors
- Effects of Orange Pulp Conservation Methods (Dehydrated or Ensiled Sun-Dried) on the Nutritional Value for Finishing Pigs and Implications on Potential Gaseous Emissions from Slurry
- Inclusion of olive cake in fattening pig feeds: effects on ammonia and methane emissions
- Valorisation of Mediterranean agro-industrial by-products in pig production as feed and anaerobic co-digestion of slurry
- Viscosity and Flow Properties of Cooked Milled Rice Slurries
- The impact of replacing barley by dehydrated orange pulp in finishing pig diets on performance, carcass quality, and gaseous emissions from slurry
Autor: Groot Koerkamp, Peter
- Evaluation of a Citrus Mobile Platform Using a Wireless Impact Recording Device
- Detection of Astringent and Deastringent Persimmon Fruits using Hyperspectral Imaging Technology
- Analysis of Different Mechanical Pruning Strategies on the Production of 'Clemenules' Mandarin and its Costs
- Analysis Of Factors Affecting Ammonia And Methane Emissions From Pig Slurries: Slurry Composition And Dietary Factors
- Preliminary approach for the detection of olive trees infected by Xylella fastidiosa using a field robot and proximal sensing
- Field robot to detect plants infected by Candidatus Liberibacter solanacearum in horticultural crops using multispectral computer vision
Autor: Antezana, Walter
- Efectos de la nutrición en las emisiones de gases procedentes de purín de cerdos
- Analysis of Factors Affecting Ammonia and Methane Emissions from Pig Slurries: Slurry Composition and Dietary Factors
- Analysis Of Factors Affecting Ammonia And Methane Emissions From Pig Slurries: Slurry Composition And Dietary Factors