Similar Items: El ratio isotópico del carbono (δ13C) como indicador válido de la eficiencia en el uso del agua en vid
- Influencia de la iluminación sobre la actividad fotosintética de las hojas de vid cultivada en espaldera [Vitis vinifera].
- Effects of early defoliation on the skin phenolic composition of 'Tempranillo' grapevines
- Morphology and hydraulic architecture of Vitis vinífera L. cv. Syrah and Torrontes Riojano plants are unaffected by variations in red to far-red ratio
- Report of a Working Group on Vitis: First Meeting, 12-14 June 2003, Palić, Serbia and Montenegro
- Response of 'Muscat of Alexandria' wine grapes to irrigation in eastern Spain
- Late pruning modifies leaf to fruit ratio and shifts maturity period, affecting berry and wine composition in Vitis vinífera L. cv. ‘Malbec’ in Mendoza, Argentina