Similar Items: Forner-alcaide 5 and forner-alcaide 13: Two new citrus rootstocks released in Spain
- Nutritional Responses of Citrus Rootstocks to Salinity: Performance of the New Hybrids Forner-Alcaide 5 and Forner-Alcaide 13
- Performance of Forner-Alcaide 5 and Forner-Alcaide 13, hybrids of Cleopatra mandarin x Poncirus trifoliata, as Salinity-Tolerant Citrus Rootstocks
- The Citrus Rootstocks Cleopatra Mandarin, Poncirus trifoliata, Forner-Alcaide 5 and Forner-Alcaide 13 Vary in Susceptibility to Iron Deficiency Chlorosis
- Performance of Navel orange trees grafted onto two new dwarfing rootstocks (Forner-Alcaide 517 and Forner-Alcaide 418)
- Comportamiento agronómico de la variedad 'Clemenules' en tres portainjertos reductores del volumen de copa (Forner Alcaide 5, Forner Alcaide 13, Forner Alcaide 18) y el Citrange Carrizo
- Diferencias en la sensibilidad a la deficiencia de hierro entre los patrones de cítricos mandarino Cleopatra, Poncirus trifoliata, Forner-Alcaide 5 y Forner-Alcaide 13
Author: Forner Valero, Juan B.
- Criterios para identificar variedades y patrones de cítricos en el campo
- Evolución de los parámetros de calidad de los frutos del naranjo Navelate, sobre varios patrones, en dos ecologías valencianas
- Screening hybrid citrus rootstocks for resistance to Tylenchulus semipenetrans Cobb
- The Mediterranean biotypes of Tylenchulus semipenetrans in Spanish citrus orchards
- New citrus selections from Cleopatra mandarin x Poncirus trifoliata with resistance to Tylenchulus semipenetrans Cobb
- Genetic analysis of apomixis in Citrus and Poncirus by molecular markers
Author: Forner-Giner, María A.
- Fruit Quality and Primary and Secondary Metabolites Content in Eight Varieties of Blood Oranges
- Comparative Analysis of Primary and Secondary Metabolites in the Peel of Eight Blood Orange Varieties
- Comparative genetic mapping and a consensus interspecific genetic map reveal strong synteny and collinearity within the Citrus genus
- Effect of Rootstock on anthocyanins profile in blood oranges
- A simple and fast method for the extraction of high‐quality phloem in Microcitrus and its dependence on some physiological measures
- ABA and raffinose as key factors in tolerance to low temperature stress in Citrus rootstocks