Ejemplares similares: Productive and environmental characterization of a semi-extensive fattening system for fattening pigs in drought conditions in Uruguay
- Comparison of extensive and intensive pig production systems in Uruguay in terms of ethologic, physiologic and meat quality parameters
- Inclusion of olive cake in fattening pig feeds: effects on ammonia and methane emissions
- Pig fattening technique in Nigeria
- Fattening steers under grazing conditions
- Animal fattening and fodders
- Improved Husbandry and Management in Sheep Fattening for Youth and Women Sheep Fattening Groups
Autor: Blumetto, O.
- Comparison of extensive and intensive pig production systems in Uruguay in terms of ethologic, physiologic and meat quality parameters
- Productive and environmental characterization of a semi-extensive fattening system for fattening pigs in drought conditions in Uruguay
- Use of Straw and Wood Shavings as Nest Material in Primiparous does
- Behavioural characterisation of Holstein steers in three different production systems
Autor: Calvet, Salvador
- Effect of olive cake in growing pig diets on fecal microbiota fermentation and composition
- Effect of providing citrus pulp‑integrated diet on fecal microbiota and serum and fecal metabolome shifts in crossbred pigs
- Uso de subproductos en alimentación de porcino: ¿Qué hay de nuevo?
- Cambios en la microbiota intestinal provocados por la inclusión de dos tipos de orujo de aceitunas en alimentación de cerdos
- Efecto de la inclusión de dos tipos de orujo de aceituna en la dieta sobre el metaboloma fecal de los cerdos: resultados preliminares
- Development of a 3D accelerometer to predict dairy goats behaviour