Similar Items: Relationships between bioactive compound content and the antiplatelet and antioxidant activities of six allium vegetable species
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Author: Beretta, Hebe Vanesa
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- Dataset on absorption spectra and bulb concentration of phenolic compounds that may interfere with onion pyruvate determinations
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- Assessment of genetic diversity and population structure in a garlic (Allium sativum L.) germplasm collection varying in bulb content of pyruvate, phenolics, and solids
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- Relationships between bioactive compound content and the antiplatelet and antioxidant activities of six allium vegetable species