Similar Items: Meta‐analysis of the prevalence of thermotolerant Campylobacter in food‐producing animals worldwide
- Antimicrobial resistance in thermotolerant Campylobacter isolated from different stages of the poultry meat supply chain in Argentina
- Genetic diversity of thermotolerant Campylobacter spp. isolates from different stages of the poultry meat supply chain in Argentina = Diversidad genética de Campylobacter spp. termotolerantes aislados de diferentes etapas de la cadena cárnica aviar en Argentina
- Presencia de serotipos de Campylobacter jejuni O:19 en la cadena avícola Argentina = Campylobacter jejuni O:19 serotype in Argentine poultry meat supply chain
- Evaluación in vitro de la resistencia antimicrobiana en Campylobacter termotolerantes presentes en planta de faena aviar
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- Quantitative risk assessment of human campylobacteriosis by consumption of salad cross-contaminated with thermophilic Campylobacter spp. from broiler meat in Argentina
Author: Rossler, Eugenia
- Evaluación in vitro de la resistencia antimicrobiana en Campylobacter termotolerantes presentes en planta de faena aviar
- Meta‐analysis of the prevalence of thermotolerant Campylobacter in food‐producing animals worldwide
- Effects of probiotics in swines growth performance: A meta-analysis of randomised controlled trials
- Antimicrobial resistance in thermotolerant Campylobacter isolated from different stages of the poultry meat supply chain in Argentina
- Genetic diversity of thermotolerant Campylobacter spp. isolates from different stages of the poultry meat supply chain in Argentina = Diversidad genética de Campylobacter spp. termotolerantes aislados de diferentes etapas de la cadena cárnica aviar en Argentina
- Impact of lyophilized Lactobacillus salivarius DSPV 001P administration on growth performance, microbial translocation, and gastrointestinal microbiota of broilers reared under low ambient temperature
Author: Signorini, Marcelo
- Conocimiento de zoonosis en operarios tamberos de la provincia de Santa Fe, Argentina
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- Comprehensive evaluation and implementation of improvement actions in butcher shops
- Epidemiological Description of Cystic Ovarian Disease in Argentine Dairy Herds: Risk Factors and Effects on the Reproductive Performance of Lactating Cows
- Quantitative risk assessment of human trichinellosis caused by consumption of pork meat sausages in Argentina
- Factores asociados al uso, disposición y eliminación de elementos de protección personal y otros insumos de la clínica veterinaria de grandes animales