Similar Items: Phenological growth stages in chia (Salvia hispanica L.) according to the BBCH scale
- Efectos de los rayos X sobre plantas de chía (Salvia hispánica L.)
- Respuesta del desarrollo, crecimiento y rendimiento en cantidad y calidad a variaciones termo-foto periódicas en chía (Salvia hispanica L.)
- Physicochemical and functional characterization of by-products from chia (Salvia hispanica L.) seeds of Argentina
- Oil and protein concentration and fatty acid composition of chia (Salvia hispanica L.) as affected by environmental conditions
- Chia (Salvia hispanica L.) yield is limited by sink strength during grain filling
- Detection and Identification of the First Viruses in Chia (Salvia hispanica)
Author: Perez Brandan, Jimena
Author: Curti, Ramiro Nestor
- Variation in Thickness of Embryo Covering Structures and Their Role in the Regulation of Seed Physiological Dormancy of Chenopodium hircinum (Amaranthaceae)
- Integrating critical values of soil drivers for mitigating GHGs: An assessment in a sugarcane cropping system
- Sowing density rather than row spacing influences chia radiation use and yield
- Competitiveness of chia against brassica weeds improves through a narrow spatial arrangement
- Phenological growth stages in chia (Salvia hispanica L.) according to the BBCH scale
- Multi-environmental evaluation for grain yield and its physiological determinants of quinoa genotypes across Northwest Argentina