Similar Items: Variety selection and seed quality management in grain legume cultivation
- Variety selection and seed quality management in grain legume cultivation
- A brief overview of smallholder farmers' access to seed of improved legume varieties
- Production of high-quality tropical forage legume seeds
- Engaging traders in strengthening seed systems in Tanzania: key drivers for selling grains of improved varieties of sorghum, common beans and groundnuts
- Grain legume seed systems for smallholder farmers: perspectives on successful innovations
- Analysis of quality control in the informal seed sector: case of smallholder bean farmers in Bondo Sub-County, Kenya
Author: Rubyogo, Jean-Claude
- Capacity building and co-creation with bean value chain actors on the establishment of a demand led seed systems in Eastern and Southern Africa
- PABRA Strategy to deliver the right products, with right process to the right users
- Annotated bibliography - Roles of the formal research sector and private sector seed companies in humanitarian seed relief
- The power of partnerships : Accelerating bean seed production and delivery with and among african farmers
- Assessing the impact of the tropical legumes II & III project on common bean productivity, profitability and marketed surplus in southern highlands of Tanzania
- Better-off women boosting groundnut business in Ghana
Author: Odhiambo, Wilfred
- Variety selection and seed quality management in grain legume cultivation
- Analysis of quality control in the informal seed sector: case of smallholder bean farmers in Bondo Sub-County, Kenya
- Accelerated varietal turnover for open-pollinated crops ( beans, sorghum, groundnuts) in Tanzania – seed sector stakeholders’ landscaping. Baseline Report
- Accelerated variety turnover for open-pollinated crops in Tanzania - Phase 1 Key Findings