Ejemplares similares: Food safety metrics relevant to low and middle income countries: Technical brief
- Food safety metrics relevant to low and middle income countries: Working paper
- Food safety metrics relevant to low- and middle-income countries
- Food safety in Kenya: Status, challenges, and proposed solutions
- Consultative meeting on food safety between the International Livestock Research Institute and the East African Community departments of agriculture, health and trade
- Food safety training in East Africa: A review of university courses with food safety content
- National food safety architecture in Kenya
Autor: Grace, Delia
- Improving food safety along the pork value chain in Vietnam – PigRISK
- Biological hazards and indicators found in products of animal origin in Cambodia from 2000 to 2022: A systematic review
- Global food safety
- Participatory planning, implementation and evaluation of a zoonosis control project in Kenya
- Gender-sensitive participatory risk assessment for food safety
- Food safety research evidence for action: Experiences from Ethiopia
Autor: Domínguez Salas, Paula
- Exploring patterns in child nutrition and livestock ownership in East Africa
- Where food safety meets nutrition outcomes in livestock and fish value chains: a conceptual approach
- Harnessing the potential of livestock to improve nutrition of vulnerable populations: Technical guidance for program planning
- Animal source foods and human nutrition
- Independent genomewide screens identify the tumor suppressor VTRNA2-1 as a human epiallele responsive to periconceptional environment
- Options for achieving optimal diets in resource-poor settings: Learning Lab report