Ejemplares similares: Antagonistic microorganisms against postharvest rot pathogens in cassava and yams
- Pre and postharvest management of aflatoxin contamination in peanuts
- The antagonistic mechanism of rhizosphere microbes and endophytes on the interaction between banana and Fusarium oxysporum f. sp. cubense
- Control of postharvest fungal rot of white yam (Dioscorea rotundata Poir.) with botanicals
- First report of Nattrassia mangiferae as a postharvest fungal pathogen of white yam (Dioscorea rotundata) in Nigeria
- Diversity of Gram negative bacteria antagonistic against major pathogens of rice from rice seed in the tropic environment
- Bacterial tuber rot of seed yams (Dioscorea rotundata) in Nigeria and the Republic of Benin
Autor: Kumar, M.
- Development of an in house diagnostic test for monitoring aflatoxin contamination in agriculture commodities
- Biological detoxification of aflatoxin B1 in traditionallyfermented maize Ogi
- Occurrence of Ochratoxin A in Nigeria ready for sale cocoa beans
- Agroforestry to Achieve Global Climate Adaptation and Mitigation Targets: Are South Asian Countries Sufficiently Prepared?
- Pathways and determinants of sustainable energy use for rice farms in India
- Isolation and characterization of resistant gene analogs in cassava, wild Manihot species, and castor bean (Ricinus communis)
Autor: Okechukwu, R.U.
- Development of an automatic fish feeder
- Sources of resistance to cowpea bacterial blight disease in Nigeria
- The Nigerian cassava industry statistical handbook
- Improved cassava variety handbook
- Evaluating the effects of UPoCA prior to implementation: taking stock of where we were
- Boilable cassava varieties: what is their role within the context of the global agricultural economy?