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Survey of the distribution and current status of bacterial blight and fungal diseases of cassava in Nigeria by Onyeka, T.J., Dixon, Alfred G.O., Bandyopadhy, R., Okechukwu, R.U., Bamkefa, B.

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Current status of cassava processing technology in semiarid areas of Central and West Africa. In The small processor and development of local food industries for market economy by Tshiunza, M., Okechukwu, R.U., Bokanga, M., Dixon, Alfred G.O.

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Sources of resistance to cowpea bacterial blight disease in Nigeria by Okechukwu, R.U., Ekpo, E.J.

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Evaluation of ground cocoa pod husk and NPK fertilizer application for the productivity of maizeokra intercrop on an alfisol of southwestern Nigeria by Alumona, J.O., Okechukwu, R.U., Ozigbo, E., Akinrinde, E.A.

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Influence of agronomic and climatic factors on root crops production: an econometric estimation of cassava supply response in Nigeria, 1961-2008 by Ojiako, I.A., Okechukwu, R.U., Tarawali, G., Idowu, A. O., Akwarandu, B.

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Spatial integration and price transmission in selected rural and urban markets for cassava fresh roots in Nigeria by Ojiako, I.A., Tarawali, G., Ezedinma, C.I., Okechukwu, R.U.

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Econometric analysis of loan repayment competence of smallholder cassava farmers in Yewa area, Ogun State, Nigeria by Ojiako, I.A., Okechukwu, R.U., Olaitan, T.

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Spatial integration and price transmission in selected cassava products markets in Nigeria: a case of gari by Ojiako, I., Ezedinma, C.I., Asumugha, G.N., Okechukwu, R.U.

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Farmer perceptions of cassava bacterial blight disease in Oyo State , southwest, Nigeria by Chukwuka, K., Okechukwu, R.U., Azorji, J.

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Relatedness and genotype x environment interaction affect prediction accuracies in genomic selection: a study in cassava by Ly, D., Hamblin, M., Rabbi, Ismail Y., Gedil, Melaku A, Bakare, M.A., Gauch Jr. H., Okechukwu, R.U., Dixon, A., Kulakow, Peter A., Jannink, Jean-Luc

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Successful innovations and lessons learnt in cassava improvement and deployment by IITA in Eastern African Region by Ntawuruhunga, Pheneas, Dixon, A., Kanju, E., Ssemakula, G.N., Okechukwu, R.U., Whyte, J., Obiero, H., Bigirimana, S., Gashaka, G., Lukombo, S., Mkamilo, G.S., Ndyetabula, I., Tata-Hangy, W.K., Otim Okello, F., Schofield, J.

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Residual effects of fertilizer application on growth and yield of two cassava varieties in Ibadan, southwestern Nigeria by Edet, M., Tijani-Eniola, H., Okechukwu, R.U.

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Analysis of relationships between production of yam [Dioscorea spp.] and its determinants in Nigeria: a cointegration approach by Ojiako, I., Tarawali, G., Akwarandu, B., Okechukwu, R.U., Idowu, A.

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Comparative evaluation of organomineral fertilizer and NPK 151515 on growyh and yield of cassava varieties in Ibadan, southwestern Nigeria by Edet, M.A., Tijani-Eniola, H., Okechukwu, R.U.

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Development of an automatic fish feeder by Ozigbo, E., Anyadike, C., Gbadebo, F., Okechukwu, R.U.

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Producing Gari from Cassava: An illustrated guide for smallholder cassava processors by James, B., Okechukwu, R.U., Abass, A., Fannah, S., Maziya-Dixon, B.B., Sanni, Lateef O., Osei-Sarfoh, A., Fomba, S., Lukombo, S.

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Production du gari à partir du manioc. Guide illustré à l’intention des transformateurs de manioc à petite échelle by James, B., Okechukwu, R.U., Abass, A., Fannah, S., Maziya-Dixon, B.B., Sanni, Lateef O., Osei-Sarfoh, A., Fomba, S., Lukombo, S.

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Releasing disease-resistant varieties of cassava in Africa by Okechukwu, R.U., Kumar, P. Lava

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Evaluating the effects of UPoCA prior to implementation: taking stock of where we were by Rusike, Joseph, Lukombo, S.S., Msemo, J., Osei-Sarfoh, A., Fannah, S., Okechukwu, R.U., Jumbo, S., Chibeba, A.M.

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Improvements in grain and fodder yield of cowpea (Vigna unguiculata) varieties developed in the Sudan savannas of Nigeria over the past four decades by Kamara, A.Y., Ewansiha, S.U., Ajeigbe, Hakeem A., Okechukwu, R.U., Tefera, H., Boukar, O., Omoigui, L.O.

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