Similar Items: Assessment for fungal, mycotoxin and insect spoilage in maize stored for human consumption in Zambia
- Distribution and sampling of Prostephanus truncatus (Coleoptera: Bostrichidae) and Sitophilus zeamais (Coleoptera: Curculionidae) in maize stores in Benin
- Postharvest insect infestation in maize grain stored in woven polypropylene and in hermetic bags
- Biosurveillance for an invasive pest of maize, Prostephanus truncatus, across North America and in Greece
- The effects of an entomopathogenic fungus, Beauveria bassiana (Balsamo) Vuillemin (Hyphomycetes), on Prostephanus truncatus (Horn) (Col: Bostrichdae), Sitophilus zeamais (Col: Curculionidae) and grain losses in stored maize in the Benin Republic
- Comments on "Trial summary on the comparison of various non-aflatoxigenic strains of Aspergillus flavus on Mycotoxin levels and yield in maize" by M.S. Molo, et al. Agron. J. 111:942-946 (2019)
- Changes in fungal population and aflatoxin levels and assessment of major aflatoxin types in stored peanuts (Arachis hypogaea Linnaeus)
Author: Kankolongo, M.A.
Author: Hell, K.
- Public information campaign on aflatoxin contamination of maize grains in market stores in Benin, Ghana and Togo
- Natural occurrence of Fusarium and subsequent fumonisin contamination in preharvest and stored maize in Benin, West Africa
- Annotated bibliography of IITA publications on Mycotoxins
- Mycoflora and natural occurrence of aflatoxins and fumonisin B1 in cassava and yam chips from Benin, West Africa
- Effect of storage conditions on microbiological and physicochemical quality of shea butter
- Mycoflora and occurrence of aflatoxin in dried vegetables in Benin, Mali and Togo, West Africa