Similar Items: Strategies for collaboration and intervention
- Policy and genetic diversity on-farm
- Conclusions. Traditional varieties and agricultural productivity
- Abiotic and biotic components of agricultural ecosystems
- Diversity in, and adaptation to, adverse environments on-farm
- Plant genetic resources, conservation,and politics: a history of international and national developments supporting the conservation and use of crop diversity
- Inclusive landscape management plan for the transformation of the agrifood system in Rubyiro Sub Catchment, Rwanda
Author: Jarvis, D.
- Genetic diversity analysis of hulless barley from Shangri-la region revealed by SSR and AFLP markers
- Climbing to Zero Hunger with crop biodiversity
- Seed systems and crop genetic diversity in agroecosystems
- A field guide to participatory methods for sourcing new crop diversity.
- Enhancing the use of crop genetic diversity to manage abiotic stress in agricultural production systems, 23-27 May 2005, Budapest, Hungary
- Xishuangbanna cucumber landraces and associated traditional knowledge
Author: Hodgkin, T.
- Colecciones núcleo de recursos fitogenéticos
- Who are the managers of diversity? Characterizing the social, cultural, and economic environments
- A collaborative tool for mobilizing knowledge in agrobiodiversity and the interface with climate change: the Platform for Agrobiodiversity Research
- Seed systems and crop genetic diversity in agroecosystems
- Agricultural biodiversity is essential for a sustainable improvement in food and nutrition security
- The role of agricultural biodiversity in strengthening resilience to climate change: towards an analytical framework