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Agrobiodiversity, climate change and the Sustainable Development Goals by Hodgkin, T., Santis, P. de, Dayawansa, W.G.M.G., Gunarathane, D., Hunter, D., Liyanage, A., Mijatović, Dunja, Samarasinghe, G., Jarvis, D.

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A training guide for in-situ conservation on farm by Jarvis, Devra I., Meyer, L., Klemick, H., Guarino, Luigi, Smale, Melinda, Brown, A.H.D., Sadiki, M., Sthapit, B., Hodgkin, T., International Plant Genetic Resources Institute

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Core collections for today and tomorrow by Johnson, R.C., Hodgkin, T., International Plant Genetic Resources Institute

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Colecciones núcleo de recursos fitogenéticos by Hintum, T.J.L. van, Brown, A.H.D., Spillane, Charles, Hodgkin, T.

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Broadening the genetic base of crop production by Cooper, H.D., Spillane, Charles, Hodgkin, T.

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Strengthening the scientific basis of in situ conservation of agricultural biodiversity on-farm. Options for data collecting and analysis: Proceedings of a workshop to develop tool... by Jarvis, Devra I., Hodgkin, T., International Plant Genetic Resources Institute

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Molecular tools in plant genetic resources conservation: A guide to the technologies by Karp, A., Kresovich, Stephen, Bhat, K.V., Ayad, W.G., Hodgkin, T., International Plant Genetic Resources Institute

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Seed systems and crop genetic diversity on-farm: Proceedings of a workshop, 16-20 September 2003, Pucallpa, Peru by Jarvis, Devra I., Sevilla-Panizo, R., Chávez-Servia, J.L., Hodgkin, T.

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Molecular genetic techniques for plant genetic resources: Report of an IPGRI Workshop, 9-11 October 1995, Rome, Italy by Ayad, W.G., Hodgkin, T., Jaradat, A., Rao, V.R.

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作物田间与在地遗传多样性：研究实践中的原理和应用 by Jarvis, Devra I., Hodgkin, T., Brown, A.H.D., Tuxill, J., López Noriega, Isabel, Smale, Melinda, Sthapit, B.

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The demand for crop genetic resources: international use of the US National Plant Germplasm System by Smale, Melinda, Hodgkin, T., Zohrabian, Armineh, Day-Rubenstein, Kelly

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The role of agricultural biodiversity in strengthening resilience to climate change: towards an analytical framework by Mijatović, Dunja, Oudenhoven, F.J.W. van, Eyzaguirre, Pablo B., Hodgkin, T.

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Agrobiodiversity for food security, health and income by Kahane, R., Hodgkin, T., Jaenicke, H., Hoogendoorn, C., Hermann, M., Keatinge, J.D.H., Hughes, J.D., Padulosi, S., Looney, N.

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An heuristic framework for identifying multiple ways of supporting the conservation and use of traditional crop varieties within the agricultural production system by Jarvis, Devra I., Hodgkin, T., Sthapit, B.R., Fadda, Carlo, López Noriega, Isabel

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Agricultural biodiversity is essential for a sustainable improvement in food and nutrition security by Frison, Emile A., Cherfas, J., Hodgkin, T.

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Present spatial diversity patterns of Theobroma cacao L. in the neotropics reflect genetic differentiation in Pleistocene refugia followed by human-influenced dispersal by Thomas, E., Zonneveld, M. van, Loo, J., Hodgkin, T., Galluzzi, Gea, Etten, Jacob van

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Climate change and the conservation of plant genetic resources by Hodgkin, T., Bordoni, P.

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A global approach to crop wild relative conservation: securing the gene pool for food and agriculture by Maxted, Nigel, Kell, S., Toledo, A., Dulloo, Mohammad Ehsan, Heywood, V., Hodgkin, T., Hunter D, Guarino, Luigi, Jarvis, Andy, Ford-Lloyd, B.V.

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Agricultural biodiversity and food security by Hodgkin, T., Hunter, D., Wood, S., Demers, Nicole R.

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A collaborative tool for mobilizing knowledge in agrobiodiversity and the interface with climate change: the Platform for Agrobiodiversity Research by Hodgkin, T., Schagen, Boudy van, Bordoni, P., Bij de Vaate, M., Ndung'u-Skilton, J.

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