Ejemplares similares: Meat and milk production scenarios and the associated land footprint in Kenya
- Urban consumption of meat and milk and its green and blue water footprints—Patterns in the 1980s and 2000s for Nairobi, Kenya
- Trends and spatial variation in water and land footprints of meat and milk production systems in Kenya
- Livestock water and land productivity in Kenya and their implications for future resource use
- In praise of meat, milk and eggs
- Cattle milk and meat network
- Cultivated Forages for Smallholders : Strategies to Improve Milk and Meat Production
Autor: Bosire, Caroline K.
- Adaptation opportunities for smallholder dairy farmers facing resource scarcity: Integrated livestock, water and land management
- How effective are adaptation practices on offsetting sorghum and millet yield reductions under climate change? A Systematic Review Protocol
- The impact of agricultural information services on farm household outcomes in sub-Saharan Africa: A systematic review protocol
- The Rural Household Multiple Indicator Survey (RHoMIS) data of 13,310 farm households in 21 countries
- Milking the environment: Ensuring sustainable use of water and land resources in dairy systems
- A benchmarking framework for water use, soil health, land use, productivity, biodiversity, and climate change impacts of livestock modelled with CLEANED
Autor: Krol, M.S.
- Trends and spatial variation in water and land footprints of meat and milk production systems in Kenya
- Livestock water and land productivity in Kenya and their implications for future resource use
- Meat and milk production scenarios and the associated land footprint in Kenya
- Urban consumption of meat and milk and its green and blue water footprints—Patterns in the 1980s and 2000s for Nairobi, Kenya