Similar Items: Sustainable potato production through use of crop rotation and crop intercropping.
- Optimizing soil nitrogen balance in a potato cropping system through legume intercropping
- Revisiting intercropping indices with respect to potato-legume intercropping systems
- Intercropping optimizes soil temperature and increases crop water productivity and radiation use efficiency of rainfed potato
- Broadening farmer options through legume rotational and intercrop diversity in maize-based cropping systems of central Malawi
- Effects of sole cropping, intercropping and rotation with legume trap-crops on striga control and maize grain yield in farmers' fields in the Guinea savannas
- Intercropping and crop rotations in cassava cultivation: a production systems approach
Author: Mugo, J.
- Sustainable potato production through use of crop rotation and crop intercropping.
- Closing the yield gap of soybean (Glycine max (L.) Merril) in southern Africa: a case of Malawi, Zambia, and Mozambique
- Data-driven Advisories: AgWise for maize in Kenya
- Soybean Recommendations in Chinyanja Triangle During El Niño
- Aligning Potato Breeding Goals with Citizen Priorities: Insights from Tricot Approach in Nigeria
- Assessment of soil fertility and potato crop nutrient status in central and eastern highlands of Kenya
Author: Obura, B.
- Sustainable potato production through use of crop rotation and crop intercropping.
- Positive selection to improve quality of farmers seed potato in Kenya.
- Situational analysis of safety of animal-source foods, fruits and vegetables in Kenya
- Factors influencing performance of seed plot technique in seed potato quality improvement among small scale farmers.