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- The effect of climbing bean adoption on the welfare of smallholder common bean growers in Rwanda
- Adoption and impact of improved bean varieties on food security in Malawi
- Consumer demand heterogeneity and valuation of value-added pulse products: a case of precooked beans in Uganda
- Access and utilization of improved common bean technologies in Southern Tanzania
- Bean yield growth trends and projects in PABRA selected Countries (1991-2020)
Autor: Katungi, Enid M.
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- Analysis of farmers’ valuation of common bean attributes and preference heterogeneity under environmental stresses of Kenya
- Assessing the impact of the tropical legumes II & III project on common bean productivity, profitability and marketed surplus in southern highlands of Tanzania
- Bean yield growth trends and projects in PABRA selected Countries (1991-2020)
- Pulse consumption and demand by different population subgroups in Uganda and Tanzania
Autor: Farrow, Andrew
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- Methods, results and policy implications of poverty and food security mapping assessments
- Spatially targeting the distribution of agricultural input stockists in Malawi
- Managing factors that affect the adoption of grain legumes in Ethiopia in the N2Africa project
- From best fit technologies to best fit scaling: incorporating and evaluating factors affecting the adoption of grain legumes in Sub-Saharan Africa
- Harnessing the expert knowledge within PABRA: tracking diffusion of improved varieties