Similar Items: Efecto de la adicion de harina de quinchoncho (Cajanus cajan) sobre la calidad quimica, nutricional y sensorial del casabe = Effect of the addition of pigeon pea (Cajanus cajan) flour on the chemical, nutritional and sensory quality of cassava bread ("casabe")
- Pigeon pea (Cajanus cajan L.)—from farm to plate
- Morphophysiological diversity of rhizobia nodulating pigeon pea (Cajanus cajan L. Millsp.) growing in Ethiopia
- Descriptors for pigeonpea [Cajanus cajan (L.) Millsp.]
- Genetic diversity in pigeonpea [Cajanus cajan (L.) Millsp.] Landraces as revealed by simple sequence repeat markers
- Impact of arbuscular mycorrhizal fungi and earthworms on soil aggregate stability, glomalin, and performance of pigeonpea, Cajanus cajan
- Inheritance of resistance to fusarium wilt in pigeonpea (Cajanus cajan (L.) Millsp.)
Author: Ciarfella, AT
Author: Pérez, E.
- Costos y beneficios del suministro de heno y ensilaje durante la época seca en Honduras y Costa Rica
- Some aspects of the decision-making process by Costa Rican Farmers: 1 - Characterising farmers' objective profiles
- Nutritional management of dual purpose youngstock in Costa Rica. 2. Preweaning growth performance
- Estimation and comparison of benefits due to feeding hay and silage during the dry season on commercial dual-purpose cattle production systems in Honduras and Costa Rica
- Impacto de la adopción de forrajes mejorados en fincas de pequeños productores en Centroamérica
- Is it worth to recuperate degraded pasturelands? An evaluation of profits and costs from the perspective of livestock producers and extension agents in Honduras