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Similar Items: Aspergillus flavus and cancer risks

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Inactivation of Aspergillus flavus spores by curcumin-mediated photosensitization
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Founder events influence structures of Aspergillus flavus populations
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Aspergillus flavus infection and aflatoxin contamination of preharvest maize in the Republic of Benin
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The role of ear environment in postharvest susceptibility of maize to toxigenic Aspergillus flavus
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Degradation of aflatoxins B1 by atoxigenic Aspergillus flavus biocontrol agents
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Transcriptional profiles uncover Aspergillus flavus-induced resistance in maize kernels
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Resistance to aspergillus flavus and aspergillus parasiticus in almond advanced selections and cultivars and its interaction with the aflatoxin biocontrol strategy
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Identification of atoxigenic Aspergillus flavus isolates to reduce aflatoxin contamination of maize in Kenya
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Degeneration of aflatoxin gene clusters in Aspergillus flavus from Africa and North America
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Frequent shifts in Aspergillus flavus populations associated with maize production in Sonora, Mexico
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Dissection of mechanisms of resistance to Aspergillus flavus and aflatoxin using tropical maize germplasm
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Evaluation of atoxigenic isolates of Aspergillus flavus as potential biocontrol agents for aflatoxin in maize
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Spatial and temporal population dynamics of Aspergillus flavus in commercial pistachio orchards in Arizona
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Técnicas de inoculación a campo Aspergillus flavus en maíz, Córdoba
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Mating type of native Aspergillus flavus strains causing Corn Ear Rot in Argentina
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In vitro antifungal activity of Peltophorum dubium (Spreg.) Taub. extracts against Aspergillus flavus.
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Characterization of Argentinian Endemic Aspergillus flavus Isolates and Their Potential Use as Biocontrol Agents for Mycotoxins in Maize
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Curcumin-based photosensitization inactivates Aspergillus flavus and reduces aflatoxin B1 in maize kernels
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Monitoring Aspergillus flavus genotypes in a multi-genotype aflatoxin biocontrol product with quantitative pyrosequencing
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Interactions between Fusarium verticillioides, Aspergillus flavus and insects in improved maize populations in lowland Africa
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Mycobiota and toxigenecity profile of Aspergillus flavus recovered from food and poultry feed mixtures in Cameroon
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Biocontrol de aflatoxinas con cepas nativas atoxigénicas de Aspergillus flavus en maíz
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Growth Dynamics, Sporulation and Stability of Aflatoxin Production in Aspergillus flavus Strains From Preharvest Maize in Argentina
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Effect of extracts from nine plant species found in Africa on the mycelial growth of Aspergillus flavus Link

Author: Technical Centre for Agricultural and Rural Cooperation