Similar Items: A study of Salmonella prevalence in pork value chain from pig slaughterhouses to markets in Hung Yen, Vietnam
- Transition of Salmonella prevalence in pork value chain from pig slaughterhouses to markets in Hung Yen, Vietnam
- Quantifying Salmonella contamination in pig slaughterhouses in Hung Yen, Vietnam
- Quantifying Salmonella spp. in pig slaughterhouses and pork markets associated with human health in Hung Yen, Vietnam
- Prevalence and quantitative microbial risk assessment of Salmonella in pork value chain in Hung Yen province, Vietnam
- Perceptions and practices related to pork production chain in Hung Yen province, Vietnam
- Pig production and farm income in the pig value chain in Hung Yen and Nghe An provinces
Author: Yokozawa, T.
- Transition of Salmonella prevalence in pork value chain from pig slaughterhouses to markets in Hung Yen, Vietnam
- A study of Salmonella prevalence in pork value chain from pig slaughterhouses to markets in Hung Yen, Vietnam
- Developing a method for estimating red fox population from feces count in Nemuro Peninsula, Japan