Ejemplares similares: Farmer perceptions and pesticide use practices in vegetable production in Ghana
- Occupational exposure to pesticides: blood cholinesterase activity in a farming community in Ghana
- The impact of agricultural runoff on the quality of two streams in vegetable farm areas in Ghana
- Dissipation of endosulfan in field-grown tomato (Lycopersicon esculentum) and cropped soil at Akumadan, Ghana
- Accumulation of persistent organochlorine contaminants in milk and serum of farmers from Ghana
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Autor: Ntow, W.J.
- Accumulation of persistent organochlorine contaminants in milk and serum of farmers from Ghana
- Farmer perceptions and pesticide use practices in vegetable production in Ghana
- The impact of agricultural runoff on the quality of two streams in vegetable farm areas in Ghana
- Pesticide and pathogen contamination of vegetables in Ghana’s urban markets
- Occupational exposure to pesticides: blood cholinesterase activity in a farming community in Ghana
- Dissipation of endosulfan in field-grown tomato (Lycopersicon esculentum) and cropped soil at Akumadan, Ghana
Autor: Gijzen, H.J.
- Accumulation of persistent organochlorine contaminants in milk and serum of farmers from Ghana
- Farmer perceptions and pesticide use practices in vegetable production in Ghana
- The impact of agricultural runoff on the quality of two streams in vegetable farm areas in Ghana
- Occupational exposure to pesticides: blood cholinesterase activity in a farming community in Ghana
- Dissipation of endosulfan in field-grown tomato (Lycopersicon esculentum) and cropped soil at Akumadan, Ghana