Similar Items: Quantitative microbial risk assessment of wastewater and faecal sludge reuse in Ghana
- Helminth eggs inactivation efficiency by faecal sludge dewatering and co-composting in tropical climates
- Risk factor analysis of diarrhoeal disease incidence in faecal sludge-applying farmers' households in Tamale, Ghana
- Nitrogen based sanitation of source separated faecal matter
- A probabilistic model of gastroenteritis risks associated with consumption of street food salads in Kumasi, Ghana: evaluation of methods to estimate pathogen dose from water, produce or food quality
- Sanitation safety plans for safe management and valorization of faecal sludge [Abstract only].
- Co-composting of faecal sludge and organic solid waste for agriculture: process dynamics
Author: Seidu, R.
- Cost-effectiveness of options for reducing health risks in areas where food crops are irrigated with treated or untreated wastewater
- Human health risks from wastewater-irrigated vegetable farming
- Analyse cout-efficacite des interventions pour reduire les maladies diarrheiques chez les consommateurs de laitues irriguees avec des eaux usees au Ghana. In French. [Cost-effectiveness analysis of interventions for diarrhoeal disease reduction among consumers of wastewater-irrigated lettuce in Ghana]
- Cost-effectiveness analysis of interventions for diarrhoeal disease reduction among consumers of wastewater-irrigated lettuce in Ghana
- Harnessing farmers? knowledge and perceptions for health-risk reduction in wastewater-irrigated agriculture
- Mobiliser les connaissances et les perceptions des agriculteurs pour reduire les risques sanitaires de l’agriculture irriguee avec des eaux usees. In French. [Harnessing farmers’ knowledge and perceptions for health-risk reduction in wastewater-irrigated agriculture]
Author: Drechsel, Pay
- Potential of simple filters to improve microbial quality of irrigation water used in urban vegetable farming in Ghana
- Reducing health risks from wastewater use in urban and peri-urban Sub-Saharan Africa: Applying the 2006 WHO guidelines
- Urban vegetable farming sites, crops and cropping practices
- Food waste to livestock feed: prospects and challenges for swine farming in peri-urban Sri Lanka
- Wastewater use in agriculture: challenges in assessing costs and benefits
- The cultural economy of human waste reuse: Perspectives from peri-urban Karnataka, India