Similar Items: Assessing sheep traders’ preferences in Kenya: A best-worst experiment from Kajiado County
- Assessing Sheep Traders’ Preferences in Kenya: A Best-worst Experiment from Kajiado County
- Milk from indigenous sheep breeds: An adaptation approach to climate change by women in Isinya, Kajiado County in Kenya
- Assessing Ugandan pork butchers’ practices and their perception of customers’ preferences: A best-worst approach
- The analysis of traders in a developing country value chain: Pig traders in Uganda
- The analysis of traders in a developing country value chain: Pig traders in Uganda
- Could the new dairy policy affect milk allocation to infants in Kenya? A best-worst scaling approach
Author: Mtimet, Nadhem
- Valeur economique de l’eau et flux d’eau virtuelle des principales cultures strategiques en Tunisie
- Effect of quality attributes on prices of small ruminants in Somaliland: A farmers’ perspective using ‘best-worst approach’
- Farmers’ preference for bundled input-output markets: Implications for adapting dairy market hubs in the Tanzania dairy value chain
- Evaluation of Tanzania Dairy Development Forum
- An assessment of the competitiveness of West African cattle and beef value chains
- Zoonotic diseases and the COVID-19 pandemic: Economic impacts on Somaliland’s livestock exports to Saudi Arabia
Author: Baker, Derek
- Enhancing the provision of livestock marketing information in Somaliland
- African beef and sheep markets: Situation and drivers
- Participatory methods for risk analysis of informally marketed livestock products in sub-Saharan Africa: Advantages and challenges
- Capacity building based on local risk mitigation strategies and value chain analysis may lead to better management of food-borne disease.
- Valuation of traits of indigenous sheep using hedonic pricing in Central Ethiopia
- The role of value chain analysis in animal disease impact studies: methodology and case studies of Rift Valley fever in Kenya and avian influenza in Nigeria