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A review of the bones and tallow value chains in Somaliland by Mtimet, Nadhem, Mugunieri, Lawrence Godiah, Wanyoike, Francis N., Kiptoo, E., Gulaid, Ibrahim

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Enhancing milk quality and consumption for improved income and nutrition in Rwanda (2017-19) by Ouma, Emily A., Flax, V., Bizinde, B., Kamana, O., Izerimana, Lambert, Nkubito, D., Mtimet, Nadhem, Kariuki, Juliet B.

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An assessment of the competitiveness of West African cattle and beef value chains by Rich, Karl M., Wane, Abdrahmane, Enahoro, Dolapo K., Mtimet, Nadhem, Ayantunde, Augustine A., Kumar, S., Ajeigbe, Hakeem A., Akinseye, Folorunso M., Rooyen, Andre F. van

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The SwaziBeef Project: Successes, challenges and lessons learnt. Proceedings of a Writeshop, South Africa, 24–27 June 2018 by Dube, Sikhalazo, Shabangu, S., Manyatsi, J., Nhleko, P., Thwala, M., Sihlongonyane, M., Mtimet, Nadhem

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Demand for porcine cysticercosis vaccine in Uganda: Lessons and insights by Ouma, Emily A., Dione, Michel M., Mtimet, Nadhem, Lule, Peter M., Colston, Angie, Adediran, Samuel N., Grace, Delia

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Willingness to pay for a Rift Valley fever (RVF) vaccine among Kenyan cattle producers by Wanyoike, Francis N., Mtimet, Nadhem, Bett, Bernard K.

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Impact of food consumption on water footprint and food security in Tunisia by Souissi, Asma, Mtimet, Nadhem, Thabet, Chokri, Stambouli, T., Chebil, Ali

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Virtual water flows and water value in Tunisia: The case of wheat and olive by Souissi, Asma, Chebil, Ali, Mtimet, Nadhem, Thabet, Chokri

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Less is more: Household milk allocation response to price change in peri-urban Nairobi by Muunda, Emmanuel M., Mtimet, Nadhem, Schneider, F., Alonso, Silvia

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Consumers perception of milk safety in Kenya by Mtimet, Nadhem

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Better enforcement of standards for safer trade in livestock and livestock products across the Red Sea: Feasibility study for a joint Horn of Africa-Arabian Peninsula initiative by Mtimet, Nadhem, Grace, Delia, Wieland, Barbara, Knight-Jones, Theodore J.D., Wanyoike, Francis N., Rich, Karl M., Perry, Brian D., Kiara, Henry K., Mutai, F., Ballantyne, Peter G.

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Tunisian consumers perception and behavior towards organic food products by Mtimet, Nadhem, Souissi, Asma, Mhamdi, Neama

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Factors influencing livestock export in Somaliland’s terminal markets by Musa, Ahmed M., Wasonga, Oliver Vivian, Mtimet, Nadhem

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Consumer perception of milk safety in Kenya by Mtimet, Nadhem, Karugia, Joseph T.

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Livestock value chains that foster inclusivity and scaling up by Staal, Steven J., MacMillan, Susan, Wright, Iain A., Sones, Keith, Galiè, Alessandra, Mtimet, Nadhem, Kamarah, Umar

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Could the new dairy policy affect milk allocation to infants in Kenya? A best-worst scaling approach by Muunda, Emmanuel M., Mtimet, Nadhem, Schneider, F., Wanyoike, Francis N., Dominguez-Salas, Paula, Alonso, Silvia

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Demand for Taenia solium cysticercosis vaccine: Lessons and insights from the pig production and trading nodes of the Uganda pig value chain by Ouma, Emily A., Dione, Michel M., Mtimet, Nadhem, Lule, Peter M., Colston, A., Adediran, S., Grace, Delia

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New dairy regulations in Kenya: Potential side effects on infant milk intake by Muunda, Emmanuel M., Mtimet, Nadhem, Wanyoike, Francis N., Dominguez-Salas, Paula, Alonso, Silvia

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A review of the evolution of dairy policies and regulations in Rwanda and its implications on inputs and services delivery by Habiyaremye, Naphtal, Ouma, Emily A., Mtimet, Nadhem, Obare, G.A.

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Zoonotic diseases and the COVID-19 pandemic: Economic impacts on Somaliland’s livestock exports to Saudi Arabia by Mtimet, Nadhem, Wanyoike, Francis N., Rich, Karl M., Baltenweck, Isabelle

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