Similar Items: Inclusive, transformative agri-food systems for sustainable healthy diets, better nutrition, and health
- Evaluation of a gender-responsive nutrition education intervention on nutrition knowledge, attitudes and practices among the vulnerable populations in the traditional agri-food systems
- Politics of participation in Integrated Watershed Development Programmes in Bundelkhand, India: Insights from a gender and social inclusion perspective
- Training Module: Gender Responsive Digital Inclusion
- Stunting and undernutrition among adolescent girls of indigenous communities in Telangana, India: A cross sectional study
- Understanding nutritional outcomes through gendered analysis of time-use patterns in semi-arid India
- Asset ownership among women in the semi-arid tropics of India: Micro-level insights towards empowerment of women
Author: Blare, Trent
- Estimates of the willingness to pay for locally grown tree fruits in Cusco, Peru
- Fit for purpose? A review of guides for gender-equitable value chain development
- With and beyond sustainability certification: Exploring inclusive business and solidarity economy strategies in Peru and Switzerland
- Decommodifying cacao: matchmaking between producers and buyers of fine flavour cacao from Peru
- Is there a choice? Choice experiment to determine the value men and women place on vacao sgroforests in coastal Ecuador
- Building value chains for indigenous fruits: Lessons from camu-camu in Peru
Author: Bliznashka, Lilia
- An integrated agriculture and nutrition program in Burkina Faso has positive intrahousehold spillover effects on maternal and child nutritional status, but no sustained longterm improvements in household welfare
- Impact of an added milk intervention to a micronutrient fortified school feeding program on child diet, cognition, learning, nutritional status, school attendance, and health: Statistical analysis plan
- Nutrition and diet profile: Benin
- Survey instrument on beneficiaries' perceptions of the benefits of the Baxnaano safety net program in Somalia
- School feeding for improving child nutrition in conflict-affected settings: Feasibility and cost efficiency of alternative models in Yemen
- Burkina Faso: Impact des programmes agricoles sensibles à la nutrition sur l’utilisation du temps et effets sur la santé et la nutrition de la mère et de l’enfant au Burkina Faso